Mesclun Greens Mix

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Mesclun Greens Mix

According to Rosalind Creasy, the original mesclun used all parts of the tongue, with a range of textures from crispy to velvety and of tastes from tangy to bitter.

We'll send two packets: Lettuce Blend and Mustard Blend. Harvest these greens by cutting the leaves with scissors, leaving 1–2" of foliage as well as the apical bud and several small leaves surrounding it, so that they can grow back. Plant each packet in adjoining beds or rows so that the mustards won’t overwhelm the lettuces. Plant lettuces about 4 weeks earlier for them to mature at the same time.

You can enhance your mesclun by adding other greens such as mâche, claytonia and bronze fennel. Add edible flowers of garlic chives, nasturtiums, violas, signet marigolds, borage and mustard blossoms to lend further appeal to the mix, creating delectable color, taste and texture contrasts.



2992 Mesclun
Item Discounted
From
Quantity
A: 1g for $3.35   
B: 4g for $7.25   
C: 14g for $13.25   
D: 28g for $22.25   
E: 112g for $70.50   

Additional Information

Mixes and Blends

Exact components will vary according to availability; click here for current list of varieties in each mix (posted in mid-January).

Greens

  • Days to maturity are from emergence after direct seeding.
  • All greens are open-pollinated except where noted.

    Culture: When to harvest greens? Research from trials conducted in England and Kenya showed looseleaf lettuce, red chard and arugula harvested in the evening had a longer shelf life than when picked in the morning.

Germination Testing

For the latest results of our germination tests, please see the germination page.

Our Seeds are Non-GMO

Non GMO

All of our seeds are non-GMO, and free of neonicotinoids and fungicides. Fedco is one of the original companies to sign the Safe Seed Pledge.