Arugula
|
|
|
|
|
Arugula - Organic
3023 Eruca sativa (47 days) Open-pollinated. Musky greens, certified organic. Cold tolerant, great for early spring, late fall, over-wintering. Eat the flowers if you miss some of the greens. read more |
|
|
Arugula
Astro - Organic
3020 Eruca sativa (21 days baby, 35 days mature) Open-pollinated. Profuse basal growth. Dense clusters of tasty lush leaves. Grows well in hot and cool seasons. read more |
|
|
Arugula
Ice-Bred - Organic
3021 Eruca sativa (44 days) Open-pollinated. Cross of two European heirlooms and selected for vigor and cold hardiness. Turns purple when it freezes. Full of flavor. read more |
|
|
Arugula
Sylvetta Wild
3027 Diplotaxis erucoides (21 days baby, 50 days mature) Open-pollinated. Wild Arugula. Deeply lobed dark green narrow leaves. Excellent for cold-season salads, but also shows good summer endurance. read more |
Chard
|
|
Chard
|
|
|
Chard
|
|
|
Chard
Bali - Organic
3037 Beta vulgaris (55 days for bunching, 35–40 days baby leaf) ) Open-pollinated. Very dark lush green fully savoyed leaf, brillant red contrasting stalk. Excellent regrowth for multiple harvests. read more |
|
|
Chard
Bright Lights
3036 Beta vulgaris (56 days) Open-pollinated. Gold, yellow, orange and pink stems, midribs and veins. Tender dark green to bronze leaves with mild chard flavor. read more |
|
|
Chard
Fordhook Giant
3031 Beta vulgaris (50 days) Open-pollinated. Standard broad white stems and dark green savoyed leaves with white veins. read more |
|
|
Chard
Golden Sunset - Organic
3038 Beta vulgaris (56 days) Open-pollinated. Heirloom. Large light green semi-savoyed leaves contrast with bright yellow stems and veins. read more |
|
|
Chard
Perpetual Spinach
3034 Beta vulgaris (55 days) Open-pollinated. Tender smooth leaves, thin stems, spinach-like flavor. Lasts through summer into fall. Withstands some frosts. read more |
|
|
Chard
Red Rhubarb - Organic
3041 Beta vulgaris (59 days) Open-pollinated. Heirloom. Crimson stalks and dark green leaves. Hardy. read more |
|
|
Chard
Rhubarb Supreme - Organic
3042 Beta vulgaris (60 days) Open-pollinated. Clear rich red stems contrast deep green savoy leaves. Good bolt resistance. read more |
|
|
Chard
Silverado - Organic
3039 Beta vulgaris (56 full size; 30 days baby leaf) Open-pollinated. Much like Fordhook, except it’s more compact, deeply savoyed, more uniform and with a narrower stem. Long harvest window. read more |
Chicory
|
|
Chicory
Italiko Rosso
3047 Cichorium intybus (60 days) Open-pollinated. Savory Italian chicory with deeply toothed red-veined leaves. Best in cool weather, can become bitter in heat. read more |
|
|
Chicory
Pan di Zucchero
3048 Cichorium intybus (80 days) Open-pollinated. Heirloom. 1' tall large tight chicory with light green leaves. Very mild flavor. Stores well. read more |
|
|
Chicory
Puntarelle
3049 Cichorium intybus (80 days) Open-pollinated. Italian heirloom grown for its fused stems which form a swollen bulb. Sweet stalks eaten in salad or cooked. read more |
Endive
|
|
Endive
Full Heart Batavian
3092 Cichorium endivia (85 days) Open-pollinated. Also known as Escarole. Smooth broad green outer leaves with creamy yellow closely bunched center leaves. Especially good as a fall crop; tolerates frost under row cover. read more |
|
|
Endive
Très Fine Maraîchère Olesh - Organic
3063 Cichorium endivia (42 days) Open-pollinated. French heirloom. Large frizzy sweet endive with very fine ribs. For late spring and early summer harvests. read more |
Greens Mixes
|
|
Greens Mix
Braising Mix
2998 (40 days) Quick-growing mix for an abundant supply of greens for your buddha bowl. read more |
|
|
Greens Mix - Organic
2993 Open-pollinated. Five or more kinds chosen from among arugulas, beets, chards, chervil, mustards, orachs, purslane, and kales. All organic, exact components vary. read more |
|
|
Greens Mix
|
|
|
Greens Mix
Mustard Blend
2996 Grow to mix with your lettuces for more interest in your salad bowl. Or use for braising greens mix. read more |
Perennial Greens
|
|
Perennial Green
Avona Watercress - Organic
3059 Nasturtium officinale (60 days) Open-pollinated. Perennial hardy to Z4. Tasty green likes full sun and soggy conditions. Use in salads and soups. read more |
|
|
Perennial Green
Broad-Leaved Sorrel
3192 Rumex acetosa (60 days) Open-pollinated. Thick sword-shaped lemony-flavored leaves picked when young and tender. A special treat in early spring. Perennial hardy to Z3. read more |
|
|
Perennial Green
Caucasian Mountain Spinach - ECO
2590 Hablitzia tamnoides Open-pollinated. Perennial spinach-like green. Hardy vine from the Caucasus grows 6-9' long for 2-3 months beginning very early spring. Heart-shaped attractive leaves. read more |
|
|
Perennial Green
Good King Henry - ECO
3096 Blitum bonus-henricus Open-pollinated. Heirloom perennial green and ancient European potherb. Eat shoots like asparagus; use leaves like spinach. read more |
|
|
Perennial Green
|
|
|
Perennial Green
Turkish Rocket - ECO
3195 Bunias orientalis Open-pollinated. Perennial, Zones 4-8. Tender spicy mustard greens and florets for stir-frying. Drought-tolerant with a deep taproot. read more |
|
|
Perennial Green
Watercress
3058 Nasturtium officinale Open-pollinated. Perennial hardy to Z4. Tasty green likes full sun and soggy conditions. Use in salads and soups. read more |
Radicchio
|
|
Radicchio
|
|
|
Radicchio
|
|
|
Radicchio
Palla di Fuoco Rossa
3190 Cichorium intybus (85 days) Open-pollinated. Uniform round Chioggia-type with deep burgundy red heads. read more |
|
|
Radicchio
Radicchio di Treviso
3189 Cichorium intybus (80 days) Open-pollinated. White-veined leaves turn from green to variegated burgundy red in cool weather. Romaine-shaped heads. Best for fall crops. read more |
Specialty Greens
|
|
Specialty Green
|
|
|
Specialty Green
Golden Purslane - ECO
3181 Portulaca oleracea var. sativa (50 days) Open-pollinated. Golden-green leaves with succulent texture and mildly acerbic flavor. Ideal addition to mesclun. read more |
|
|
Specialty Green
Golden Purslane - Organic
3182 Portulaca oleracea var. sativa (50 days) Open-pollinated. Golden-green leaves with succulent texture and mildly acerbic flavor. Ideal addition to mesclun. read more |
|
|
Specialty Green
Large-Leaf Round Mâche
3114 Valerianella locusta (60 days) Open-pollinated. Heirloom. Vigorous large-leaf type of staple salad green. Best for sowing in spring for early summer harvest. read more |
|
|
Specialty Green
New Zealand Spinach
2592 Tetragonia tetragonioides (52 days) Open-pollinated. New Zealand native plant. Spinach-like green stands well in the heat of summer. read more |
|
|
Specialty Green
Purple Orach - ECO
3147 Atriplex hortensis Open-pollinated. Beautiful red-purple spinach-shaped leaves with mild flavor. Best in salads. read more |
|
|
Specialty Green
Purple Orach - Organic
3148 Atriplex hortensis (38 days) Open-pollinated. Beautiful red-purple spinach-shaped leaves with mild flavor. Best in salads. read more |
|
|
Specialty Green
Verte de Cambrai Mâche
3102 Valerianella locusta (45 days) Open-pollinated. Very cold-hardy small-seeded small-leaved strain of this winter staple salad green. Can be overwintered. read more |
|
|
Specialty Green
Wrinkled Crinkled Crumpled Cress - Organic
3056 Lepidium sativum (30 days) Open-pollinated. Broad leaves are extremely ruffled, wrinkled and savoyed. Spicy, tangy and sweet. Good in salad mix and bunched for market. read more |