Arugula

Arugula
3022  (47 days) Open-pollinated. Great tasting musky greens. Bolt resistant strain. Cold tolerant, great for early spring, late fall, over-wintering. read more
Arugula - Organic
3023  (47 days) Open-pollinated. Musky greens, certified organic. Cold tolerant, great for early spring, late fall, over-wintering. Eat the flowers if you miss some of the greens. read more
Arugula
Astro - Organic
3020  (35 days) Open-pollinated. Profuse basal growth. Dense clusters of tasty lush leaves. Grows well in hot and cool seasons. read more
Arugula
Ice-Bred - Organic
3021  (44 days) Open-pollinated. Cross of two European heirlooms and selected for vigor and cold hardiness. Turns purple when it freezes. Full of flavor. read more
Arugula
Sylvetta
3027  (50 days) Open-pollinated. Wild Arugula. Deeply lobed dark green narrow leaves. Excellent for cold-season salads, but also shows good summer endurance. read more

Chard

Chard
Argentata
3033  (55 days) Open-pollinated. Vigorous long-standing 2-3' plants with broad silvery-white midribs and deep green savoyed leaves. read more
Chard
Bali
3035 (55 days for bunching, 35–40 days baby leaf) Open-pollinated. Bali chard is a spectrum leap from traditional rhubarb chard even at baby stage—it’s... read more
Chard
Bright Lights
3036  (56 days) Open-pollinated. Gold, yellow, orange and pink stems, midribs and veins. Tender dark green to bronze leaves with mild chard flavor. read more
Chard
Fordhook Giant
3031  (50 days) Open-pollinated. Standard broad white stems and dark green savoyed leaves with white veins. read more
Chard
Golden - Organic
3038  (56 days) Open-pollinated. Heirloom. Large light green semi-savoyed leaves contrast with bright yellow stems and veins. read more
Chard
Perpetual Spinach
3034  (55 days) Open-pollinated. Tender smooth leaves, thin stems, spinach-like flavor. Lasts through summer into fall. Withstands some frosts. read more
Chard
Red Rhubarb - Organic
3041  (59 days) Open-pollinated. Heirloom. Crimson stalks and dark green leaves. Hardy. read more
Silverado - Organicsold out, substitute 3040.
3039 (56 full size; 30 days baby leaf) Mainers sure do love their Swiss Chard; this easy-to-grow early crop brightens our chilly drear spring and keeps... read more
Chard
Silverado
3040 (56 full size; 30 days baby leaf) Mainers sure do love their Swiss Chard; this easy-to-grow early crop brightens our chilly drear spring and keeps... read more

Chicory

Chicory
Italiko Rosso
3047  (60 days) Open-pollinated. Savory Italian chicory with deeply toothed red-veined leaves. Best in cool weather, can become bitter in heat. read more
Chicory
Pan di Zucchero
3048  (80 days) Open-pollinated. Heirloom. 1' tall large tight chicory with light green leaves. Very mild flavor. Stores well. read more
Chicory
Puntarelle
3049  (80 days) Open-pollinated. Italian heirloom chicory grown for its fused stems which form a swollen bulb. Sweet stalks harvested young and tender. read more

Endive

Endive
Full Heart Batavian
3092 (85 days) Open-pollinated. Also known as Escarole. Although very similar to Broad-Leaved, we liked this strain better for being a little more... read more
Speckled Friz Chickendiva - Organicsold out, crop failure
3075  (80 days) Open-pollinated. Chicory crossed with endive. More tender than chicory, more cold hardy and ornamental than endive. A range of forms, textures and flavors. read more
Endive
Très Fine Maraîchère Olesh - Organic
3063  (42 days) Open-pollinated. French heirloom. Large frizzy sweet endive with very fine ribs. For late spring and early summer harvests. read more

Greens Mixes

Greens Mix
Braising Mix
2998  (40 days) Open-pollinated. Quick-growing mix for an abundant supply of greens for your buddha bowl. read more
Greens Mix - Organic
2993 Open-pollinated. Five or more kinds chosen from among arugulas, beets, chards, chervil, mustards, orachs, purslane, and kales. All organic, exact components vary. read more
Mesclunsold out
2992 Open-pollinated. Two packets: one mixed lettuces, one mixed greens. Plant lettuces first, then greens for fabulous salad mixes. Cut then water, and they grow again. read more
Greens Mix
Mustard Mix
2996 Open-pollinated. Grow to mix with your lettuces for more interest in your salad bowl. Or use for braising greens mix. read more

Perennial Greens

Perennial Green
Broad-Leaved Sorrel
3192 Rumex acetosa (60 days) Open-pollinated. Thick sword-shaped lemony-flavored leaves picked when young and tender. A special treat in early spring. Perennial hardy to Z3. read more
Caucasian Mountain Spinach - ECOsold out
2590 Hablitzia tamnoides Open-pollinated. Perennial spinach-like green. Hardy vine from the Caucasus grows 6-9' long for 2-3 months beginning very early spring. Heart-shaped attractive leaves. read more
Good King Henrysold out
3096 Blitum bonus-henricus Open-pollinated. Heirloom perennial green and ancient European potherb. Eat shoots like asparagus; use leaves like spinach. read more
Sea Kalesold out
3099 Crambe maritima Open-pollinated. Perennial hardy to Zone 5, native to seashores of British Isles. Blanch the tender shoots for spring and winter. read more
Perennial Green
Turkish Rocket - ECO
3195 Bunias orientalis Perennial, Zones 4-8. A few years ago, defeated by the resident flea beetle population. I gave up on growing brassicas in my... read more
Watercress - Organicsold out
3059 Nasturtium officinale Open-pollinated. Perennial hardy to Z4. Tasty green likes full sun and soggy conditions. Use in salads and soups. read more

Radicchio

Radicchio
Fiero
3187  (66 days) F-1 hybrid. Beautiful elongated upright reliable heading radicchio has deeply ribbed purplish-red leaves with white-green veins. Early and delicious. read more
Radicchio
Indigo
3188  (69 days) F-1 hybrid. Sweet red radicchio with consistently large tight heads. Rich red interior leaves. read more
Radicchio
Palla di Fuoco Rossa
3190  (85 days) Open-pollinated. Uniform round Chioggia-type with deep burgundy red heads. read more
Radicchio
Radicchio di Treviso
3189  (80 days) Open-pollinated. White-veined leaves turn from green to variegated burgundy red in cool weather. Romaine-shaped heads. Best for fall crops. read more

Specialty Greens

Specialty Green
Aurora Orach Mix - Organic
3150  (38 days) Open-pollinated. Mix of golden, dark purple and red. Exotic form and intense color. Easy culture and good taste. read more
Claytoniasold out
3050  (40 days) Open-pollinated. Small, heart-shaped leaves with a mild but succulent flavor. Use in mesclun and cut-and-come-again culture. read more
Specialty Green
Golden Purslane - Organic
3182  (50 days) Open-pollinated. Golden-green leaves with succulent texture and mildly acerbic flavor. Ideal addition to mesclun. read more
Specialty Green
Large-Leaf Round Mache
3114  (60 days) Open-pollinated. Heirloom. Vigorous large-leaf type of staple salad green. Best for sowing in spring for early summer harvest. read more
Specialty Green
New Zealand Spinach
2592  (52 days) Open-pollinated. New Zealand native plant. Spinach-like green stands well in the heat of summer. read more
Specialty Green
Purple Orach - Organic
3148  (38 days) Open-pollinated. Beautiful red-purple spinach-shaped leaves with mild flavor. Best in salads. read more
Specialty Green
Verte de Cambrai Mache
3102  (45 days) Open-pollinated. Very cold-hardy small-seeded small-leaved strain of this winter staple salad green. Can be overwintered. read more
Specialty Green
Wrinkled Crinkled Crumpled Cress - Organic
3056  (30 days) Open-pollinated. Broad leaves are extremely ruffled, wrinkled and savoyed. Spicy, tangy and sweet. Good in salad mix and bunched for market. read more