Herb Planting Guide

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Seeding Notes

Stratify
Sow in moist soil and chill 3-4 weeks.
Scarify
Scuff seed with a file before sowing.
Name mature height annual/perennial in Maine likely to self-sow native to N. America shade tolerance culinary medicinal tea ornamental Direct sow and/or transplant ideal germ temp Seeding Notes
Anise 1-2' annual part -1 -1 -1 DS spring 65-70°
Anise Hyssop 2-3' perennial -1 -1 part -1 -1 -1 DS after frost / TP 70-85° surface sow
Arnica 12-20" perennial -1 -1 -1 TP 60-65° surface sow, stratify
Ashwagandha 2-3' annual part -1 TP 65-70° surface sow
Astragalus 18-48" perennial -1 DS spring / TP 65-70° scarify, soak 24 hrs.
Basil 8-24" annual -1 -1 DS after frost / TP 70-85°
Basil, Sacred 18-24" annual -1 -1 -1 -1 DS after frost / TP 70-85°
Bergamot 3-4' perennial -1 -1 part -1 -1 -1 DS spring or fall 65-70° surface sow
Boneset 4-6' perennial -1 -1 -1 DS fall 60-65° stratify
Borage 2-3' annual -1 part -1 -1 DS spring or fall 60-65°
Caraway 2' biennial -1 -1 DS spring 60-65°
Catnip 2-3' perennial -1 -1 -1 -1 DS spring or fall 65-70° surface sow
Chamomile 8-18" annual -1 -1 -1 DS spring 65-70° surface sow
Chervil 12-18" annual part -1 DS spring 70-85° surface sow
Chives 1-2' perennial -1 part -1 -1 -1 DS spring 60-65°
Cilantro 1-2' annual -1 -1 -1 DS spring 60-65°
Codonopsis 5-6' perennial part -1 -1 TP 65-70°
Cumin 1-2' annual -1 -1 TP 65-70°
Dill 2-5' annual -1 -1 -1 DS spring 70-85°
Echinacea 2-4' perennial -1 -1 part -1 -1 DS fall / TP 70-85° surface sow, stratify
Elecampane 5-8' perennial part -1 -1 TP 65-70° surface sow
Epazote 2-4' annual -1 -1 -1 DS after frost 60-65°
Fennel, for seed 1-3' annual -1 -1 -1 DS spring 65-70°
Fenugreek 1-2' annual -1 -1 DS after frost 60-65°
Feverfew 18-30" perennial -1 part -1 -1 DS spring / TP 65-70° surface sow
Garlic Chives 12-18" perennial -1 part -1 -1 DS spring 60-65°
Horehound 20-24" perennial -1 DS spring / TP 65-70°
Hyssop 12-18" perennial part -1 -1 -1 DS fall / TP 60-65°
Lady’s Mantle 12-18" perennial -1 part -1 -1 TP 65-70° stratify, surface sow
Lavender 2-3' perennial -1 -1 -1 -1 TP 70-85° stratify, surface sow
Lemongrass 3-4' annual -1 -1 -1 TP 70-85°
Lemon Balm 1-2' perennial -1 part -1 -1 DS spring / TP 65-70° surface sow
Lovage 3-6' perennial part -1 -1 -1 DS spring or fall 65-70° water sparingly
Marjoram 1-2' annual -1 TP 65-70°
Marshmallow 4-6' perennial -1 part -1 -1 DS spring or fall 60-65° stratify
Milk Thistle 3-5' annual -1 -1 DS spring or fall 65-70° surface sow
Moldavian Dragon Head 18" annual -1 -1 DS after frost / TP 65-70° surface sow
Motherwort 2-4' perennial -1 -1 DS spring or fall 65-70° surface sow
Mountain Mint 3-4' perennial -1 part -1 -1 -1 DS spring 60-65° surface sow
Mustard Seed 2-4' annual -1 DS spring 60-65°
Nettle, Stinging 3-6' perennial part -1 -1 -1 DS spring 65-70° surface sow
Oregano, Greek 6-12" perennial -1 -1 TP 65-70° surface sow
Oregano, Zaatar 1-2' annual -1 DS spring / TP 65-70°
Parsley 8-12" annual part -1 -1 DS spring / TP 65-70° soak seed 24 hrs
Pennyroyal 8-12" perennial part -1 -1 TP 60-65°
Rosemary 3-4' annual -1 -1 -1 TP 65-70° surface sow, stratify
Sage, Broadleaf 2-3' perennial -1 -1 -1 -1 DS spring / TP 70-85° surface sow
Savory, Summer 12-18" annual -1 -1 DS spring 70-85° surface sow
Savory, Winter 6-12" perennial -1 -1 TP 65-70° surface sow
Skullcap 1-2' perennial -1 part -1 -1 TP 65-70° stratify
Spilanthes 8-12" annual -1 -1 TP 70-85°
Stevia 18-24" annual part -1 DS after frost / TP 70-85° surface sow
St Johnswort 1-3' perennial -1 -1 -1 -1 DS spring or fall 65-70° surface sow, stratify
Mexican Tarragon 16-20" annual -1 TP 70-85°
Thyme 10-12" perennial -1 -1 TP 60-65° surface sow
Vervain 5-6' perennial -1 -1 -1 TP 65-70° surface sow, stratify
Wild Lettuce 4-6' annual -1 -1 -1 -1 DS spring or fall 60-65°
Woodruff 6-8" perennial full shade -1 -1 DS spring / TP 60-65° stratify
Yarrow 1-2' perennial -1 -1 DS spring or fall 70-85° surface sow