Lancelot Leek


Lancelot Leek

(90 days) Open-pollinated. “Great quality, disease resistance and size,” says Tom Vigue. Also looked good in CR’s 2014 Colrain plot. A dependable heavy-yielding virus-tolerant bolt-resistant leek. Suitable for late-fall harvest and possible overwintering in climates warmer than ours. Uniform 12–14" shafts with good thickness. A good substitute for Megaton.

2421 Lancelot
Item Discounted
A: 1g for $4.20  
B: 2g for $7.00  
C: 4g for $12.00  
D: 14g for $32.00  
E: 28g for $56.00  
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Additional Information


Allium porrum

1 gram packet ~240–360 seeds, 116 oz packet ~400–600 seeds; 1 oz, 6,400–9,600. Days to maturity are from date of transplanting.

Culture: Start indoors in Feb. or March and transplant out in spring almost as soon as the ground can be worked. Set 6–12" apart in trenches in well-dug beds with generous quantities of organic matter. Avoid transplanting next to grass strips; slugs love to dine on tiny allium seedlings. Irrigate seedlings whenever the topsoil dries out. Early leeks have tall shanks above ground and should be harvested before severe frosts. Hardier leeks have broader, shorter shanks and will hold till November. Leeks brought into the root cellar will survive almost all winter if heeled into soil. Leek seed is short-lived. Retest 1-year-old seed before using, and discard anything older.

Minimum germination temperature 50°, optimum range 60-70°.


Diseases: PB: Purple Blotch, PR: Pink Root