Malus spp.This is a twig for grafting. Late summer, red skin. 20x30' White single flowers on large somewhat weeping tree. Red-blushed roundish 1½-2" fruit good for cooking and cider ripens late summer. Z4.
Malus spp.This is a twig for grafting. Purple-red skin. 25x30'. Classic culinary crab. Apricot-pink buds, large fragrant pure white single flowers. Beautiful fruit makes flavorful ruby-red jelly. Z2.
Strong cheap multipurpose white poly garden twine. 6300' of sheer usefulness in a cardboard box with handy belt slots so you can wear it instead of carrying it. Not biodegradable.
Premium untreated 1-ply twine. The utility of this twine is endless (until you get to the end of the roll). Comes in a 10# ball, 3000 feet. Tensile strength 240 lb. Compostable.
Solanum lycopersicum Deep rosy pink skin. (75 days) F-1 hybrid. Gorgeous deep rose large 20-30g cherry. Slowly ripens from pink to deep rose with matte finish. Low-acid, tasty, mellow.
Cucurbita maxima Slate blue skin. (100 days) Open pollinated. Heirloom banana-type. Slate-blue obpyriform 6-8+ lb fruit. Average 12" long. Excellent flavor and good storage.
Biochar helps your soil sequester more carbon and emit less nitrous oxide. Also provides a dream home for beneficial bacteria and fungi, while preventing essential nutrients from leaching away.
This fertilizer and amendment mix includes all the goods contained in our well-loved CannaLot MegaSoil, minus the compost and potting soil. Great for plants grown in the ground, and cheaper to ship!
NPK: 3-4-6.1 By popular demand! A Fedco Blend formulated to meet the needs of field-grown (outdoor) fruiting Solanaceous crops: tomatoes, peppers, eggplants and tomatillos.
A powerful soil restoration amendment! Supports plant health and increases yields by facilitating roots’ uptake of plant nutrients and water. Improves levels of carbon and humus.
For soil: excellent source of naturally chelated elements, enzymes, and amino acids. For livestock: excellent source of iodine, vitamin A and dozens of other vitamins and trace minerals.
Malus spp. Winter, russeted green skin, yellowish flesh. Famous European cooking apple. Big blocky fruit patched with green and russet. Cooks and bakes beautifully. Keeps well. Z4.
Malus spp.This is a twig for grafting. Winter, russeted green skin, yellowish flesh. Famous European cooking apple. Big blocky fruit patched with green and russet. Cooks and bakes beautifully. Keeps well. Z4.
Malus spp. Fall, deep red skin, yellowish flesh. A popular historic variety from the South. Great for fresh eating, cider and cooking. Reaches peak flavor in storage. Natural resistance to many pests and diseases. Z4.
Malus spp.This is a twig for grafting. Fall, red-blushed and striped skin. Possible Red Delicious seedling with a similar shape but a superior eating experience! Crisp flesh and balanced sweet-tart flavor. Good fresh, great dried. Stores into winter. Z4.
Malus spp.This is a twig for grafting. Summer, red skin, white flesh. High-quality apple for fresh eating and sauce. Yellow fruit with dark red streaks and blotches. Fine-grained juicy tender aromatic creamy white flesh. Z3.
Malus spp. Fall, red skin. The most important apple in the Northeast. Delicious and aromatic. All-purpose. Annual bearer. Very susceptible to scab. Z4.
Malus spp.This is a twig for grafting. Fall, red skin. The most important apple in the Northeast. Delicious and aromatic. All-purpose. Annual bearer. Very susceptible to scab. Z4.
Malus spp.This is a twig for grafting. Fall, bronze-red skin. Medium-sized apple. Sweet, nutty and spicy flavors. Fine-textured crisp flesh. Keeps till midwinter. Some resistance to scab. Z3.
Malus spp. Fall, red-striped skin. High-quality bittersweet variety recommended for blending with other fall varieties. Soft astringent tannins. Narrow upright tree form. Becoming popular commercially in New England. Z4.
Malus spp. Purple-red skin. Classic culinary crab. Still found in old Maine dooryards. Apricot-pink buds, large fragrant pure white single flowers. Great for canning, pickling, delicious sauce and flavorful ruby-red jelly. Z2.
A must-read for anyone in the cannabis industry. Covers all aspects from soil and seed, to planting, growing and maintaining, through markets and product diversification. Funny and informative.
A standout among the many no-till books. Frost provides a deep look into the living nature of soil while broadening our practical understanding of how to grow crops in a regenerative way.
Prunus cerasus Summer, bright red skin. French heirloom. Most famous of all pie cherries. Aromatic firm-fleshed bright red fruit makes a clear light pink juice. Great for processing. Z3/4.
Zea mays (75 days) Supersweet F-1 hybrid. Bicolor, 8" ears, 16-18 rows of crisp but tender kernels. Holding quality in the field and after harvest is superb.
Anethum graveolens Open pollinated. Variety generally grown for its seeds. Can also be used as dill weed, but the foliage is slightly darker, coarser and stronger-tasting than that of Bouquet.
Solanum aethiopicum Orange skin. (65 days) Open pollinated. Sometimes called Ethiopian Eggplant or Garden Egg. Fruits mature to orange but are sweetest when they first turn from green to white. Great in curries and spreads.
Triticum aestivum Winter annual grain. Extremely cold hardy hard red wheat. Flour has great flavor and texture, and sturdy plants make great straw. Good for small spaces. Well adapted to New England. Will Bonsall fave!
Open pollinated. Two packets: one mixed lettuces, one mixed greens. Plant lettuces first, then greens for fabulous salad mixes. Cut then water, and they grow again.
Brassica oleracea (acephala group) (60 days) Open pollinated. Smooth glossy “greasy” greens are delicious steamed. Most delectable early in the season, or late after a nip of frost.