These 100-gallon plain round non-woven fabric pots provide great airflow and drainage for all your giant plants. Fantastic for indoor growing, and can also be used outdoors.
read more
These 20-gallon non-woven fabric pots have built-in handles, and provide great airflow and drainage. Fantastic for indoor growing, and can also be used outdoors.
read more
These three-gallon plain round non-woven fabric pots provide great airflow and drainage. Fantastic for indoor growing, and can also be used outdoors.
read more
These 45-gallon plain round non-woven fabric pots provide great airflow and drainage for all your giant plants. Fantastic for indoor growing, and can also be used outdoors.
read more
These 5-gallon non-woven fabric pots have built-in handles, and provide great airflow and drainage. Fantastic for indoor growing, and can also be used outdoors.
read more
Prunus americana 15-20' Not a hybrid, but it may be the best pollinator for hybrid plums. Very decent red, yellow and orange 1" plums, suitable for fresh eating, canning and freezing. Z3.
read more
Prunus spp. Mid-late summer. Large red-purple plums with translucent yellow-orange tart flesh. Clingstone. Good fresh eating or canning. Bears reliably. Z3.
read more
Prunus spp. Late summer. Roundish tender thin-skinned yellow plum sometimes blushed with a little pink. Tender yellow juicy flesh. Freestone. Z3/4.
read more
Prunus spp. Mid-late summer. Rare! Meaty amber flesh with notes of papaya and caramel. Semi-freestone and crack resistant. Highly vigorous growth. Z4.
read more
Prunus spp. Midsummer. Purple-red fruit with yellow-bleeding-to-red firm flesh. Excellent fresh eating. Seems plenty hardy once established with good pest and disease resistance. Z4/5.
read more
Prunus spp. Midsummer. Sweet chin-dribbling light-yellow translucent flesh is so juicy it might soak your shirt. Broadly spreading picturesque tree tops off at only 10 or 12'. Z5.
read more
Papaver Open pollinated. Double-purpose poppy produces white lavender single blossoms and large seed heads. White seeds have sweet, nutlike taste. 4'.
read more
Papaver Open pollinated. Fire engine-red blooms resemble ladybugs with four black center dots. Compact 1½" delicate single blooms atop wiry 15" stems.
read more
Papaver orientale 10-15" tall. Dusky damson-plum–colored blossoms. A short version of the original Patty’s Plum poppy, a compost-pile surprise discovered in the 1990s. Z3.
read more
4.75-gallon food-grade jug. These HDPE containers were, in fact, manufactured in none other than Athens, Greece, and they previously contained olives grown and sold out of modern-day Sparta.
read more
Solanum tuberosum Mid-season, pink-splashed purple skin, white flesh. For size, style, yield and taste, it's an all-around winner. Show-stopping colorful skin and creamy rich flesh. Delicious baked, roasted or mashed.
read more
Solanum tuberosum Mid to late season, yellow skin, yellow flesh. Nutty and waxy, Bananas are renowned for their heavy yields of giant fingers.
read more
Solanum tuberosum Mid to late season, yellow skin, yellow flesh. Nutty and waxy, Bananas are renowned for their heavy yields of giant fingers.
read more
Solanum tuberosum Mid to late season, purple skin, purple flesh. Dig them as sweet little fingerlings early or hold out for larger potatoes later in the season. Distinctively earthy flavor and pleasantly waxy texture.
read more
Solanum tuberosum Mid to late season, purple skin, purple flesh. Dig them as sweet little fingerlings early or hold out for larger potatoes later in the season. Distinctively earthy flavor and pleasantly waxy texture.
read more
Solanum tuberosum Mid-season, red skin, pinkish flesh. Intense bright skin, moist firm flesh that's rich in antioxidants. Released by Cornell in 2008 and qualified as “heirlooms-to-be” by Gourmet.
read more
Solanum tuberosum Mid-season, russeted skin, white flesh. Bred for cool climates. Vigorous plants produce good yields of large oblong russet potatoes. Using organic practices, we've grown really big Caribou.
read more
Solanum tuberosum Mid-season, russeted skin, white flesh. Bred for cool climates. Vigorous plants produce good yields of large oblong russet potatoes. Using organic practices, we've grown really big Caribou.
read more
Solanum tuberosum Mid-season, russeted skin, white flesh. Good flavor and reliably high yields. Russets can be fussy in our humid climate, but Gold Rush performs even in wet years or poor soils. Perfect for baking and fries.
read more
Solanum tuberosum Late season, buff skin, white flesh. We climbed every mountain, searched high and low, until we found certified seed stock for this beloved Vermont heirloom. A potato lover's potato.
read more
Solanum tuberosum Late season, buff skin, white flesh. Released in 1932 by the USDA and Maine, it is the standard to which all storage potatoes are compared. Very well suited to a Maine growing season.
read more
Solanum tuberosum Mid-season, buff skin, white flesh. The quintessential Maine potato, with large uniform tubers that store extremely well. High yielding, adaptable and late-blight resistant.
read more
Solanum tuberosum Mid-season, buff skin, white flesh. The quintessential Maine potato, with large uniform tubers that store extremely well. High yielding and adaptable to various soil and growing conditions.
read more
Solanum tuberosum Early season, yellow skin, yellow flesh. A modern take on Yukon Gold, with higher yields and better PVY and scab resistances. Matures about 10 days later than Yukon Gold, but worth the wait.
read more
Solanum tuberosum Very early season, buff skin, yellow flesh. For keeping it classic, you can't beat Yukon Gold's tasty butter flavor and marketable appearance.
read more
Solanum tuberosum Very early season, buff skin, yellow flesh. For keeping it classic, you can't beat Yukon Gold's tasty butter flavor and marketable appearance
read more
Cucurbita pepo (110 days) Open pollinated. Plentiful plump dark brown hulless seeds show a good balance of mild nuttiness and underlying rich earthy potency. Feed yourself, your animals and your chickens all winter and spring!
read more
Cucurbita pepo (102 days) Open pollinated. Rare heirloom. 3-5 lb oblong fruits, green with an orange spot on the side. Ripen to full orange off-vine. Excellent for pies. Can store all winter.
read more
Cucurbita maxima (120 days) Open pollinated. Extra-large squash-pumpkin. Deep orange 50-100 lb fruit. Up to 70" around. For massive jack o' lanterns, and for showing off.
read more
Cucurbita maxima (105 days) Open pollinated. Heirloom French squash-pumpkin. Burnt orange to red flattened 7-30 lb fruit with deep ridges. Edible and ornamental.
read more
Cydonia oblonga 10-25'. Oblong furrowed pear-shaped fruit with golden-yellow skin and mild light yellow flesh. Pink flowers. Good keeper. Ripens late summer to early fall. Z4/5.
read more