Prunus spp Fuchsia skin, golden flesh. Midsummer. One of the most widely grown Japanese plums in Japan and Korea. Large oblong fruit ripens to a majestic fuchsia, with sweet-tart golden flesh. Clingstone. Z4.
Cydonia oblonga Golden yellow skin, white flesh. 10-25'. Large smooth light golden-yellow fruit with tart white flesh. Good for fresh eating, wine and pineapple-flavored jelly. Late bloomer ripens in late summer. Z4.
Cydonia oblonga Golden yellow skin, light yellow flesh. 10-25'. Oblong furrowed pear-shaped fruit with golden-yellow skin and mild light yellow flesh. Pink flowers. Good keeper. Ripens late summer to early fall. Z4/5.
Rudbeckia hirta (86 days) Open pollinated. Bright 4" golden-orange blooms with deep-set brown eyes. Long strong stems set on 24-30" plants make this an outstanding cutflower.
Rudbeckia fulgida Open pollinated. Golden-yellow flowers with dark central cones. Much larger flowers—up to 5" across—than the common wildflower. Ideal for cutting. 2' tall.
Rudbeckia hirta (88 days) Open pollinated. Very large and distinctive. Pointy golden petals with light yellow tips. Branching 24-30" plants have long stems, ideal for cutflowers.
Allium cepa (aggregatum group) Golden bronze skin. (105 days) Open pollinated. Handsome golden-bronze 1¼–2" bulbs uniformly divide into triples and quadruples, store into the spring, and have a luxurious caramel flavor.
Helianthus annuus F-1 hybrid. Golden-yellow blooms with amazing 4" lime-green centers. Great for cutflowers and pollen-free. Tall straight single stems grow up to 5'.
Solanum lycopersicum Green skin. (74 days) Open pollinated. Green with little flecks of gold; produces an abundance of 1" round fruits. Begins to show a slight golden yellow at the base when ready for harvest.
Malus spp. Late fall, golden skin, yellowish flesh. European heirloom. Crisp fine-grained flesh with bold citrusy pineapple flavor. Good for dessert, cooking and pressing. Stores well. Z4.
Malus spp.This is a twig for grafting. Fall-winter, russeted gold skin. Small to medium-sized high-flavored russet apple. Excellent dessert quality. Tender, rich, crisp, flavorful. Also makes good cider. Stores till January. Z4.
Malus spp.This is a twig for grafting. Late fall, russeted yellow skin. Full bittersweet cider apple. Lots of tannin. Light yellow fruit mostly covered with tan russet. Combine with other late varieties. Z4.
Malus spp. Late fall-winter, orange-russeted greenish yellow skin. Intensely flavorful dessert variety. Tastes like licorice! Keeps till the New Year. Z4.
Malus spp.This is a twig for grafting. Late fall-winter, orange-russeted greenish yellow skin. Intensely flavorful dessert variety. Tastes like licorice! Keeps till the New Year. Z4.
Malus spp.This is a twig for grafting. Fall-winter, orange-blushed golden yellow skin, yellowish white flesh. High-quality fruit for fresh eating and cooking. Mildly subacid and very flavorful. Great keeper. Large vigorous annually bearing tree. Z4.
Malus spp. Fall, orange-blushed gold skin, white flesh. Modern apple bred for disease resistance, shelf life and flavor. Great fresh eating. Flesh stays white when sliced. Easy-to-grow annual producer. Z4.
Malus spp.This is a twig for grafting. Fall, orange-blushed gold skin, white flesh. Modern apple bred for disease resistance, shelf life and flavor. Great fresh eating. Flesh stays white when sliced. Easy-to-grow annual producer. Z4.
Malus spp.This is a twig for grafting. Early fall, russeted yellow skin. These small russeted aromatic juicy apples are an incredible treat! Flavor described as sugary, honeyed, nutty, rich, intense, pineapple-like. Scab resistant. Z4.
Malus spp.This is a twig for grafting. Late summer, yellow skin. Extremely hardy large cooking and dessert apple. Large hollow core sometimes fills with delicious juice. Uniquely shaped, beautiful and rare. Z3.
Malus spp.This is a twig for grafting. Fall, russeted green-yellow skin. Medium-small russet fruit with a longtime reputation as one of the very best dessert apples. Superb fresh eating. Keeps fairly well, still crunchy in January. Z3.
Malus spp. Fall-winter, yellow skin. Large high-quality sweet dessert fruit. A modern apple worthy of the grocery-store world. Keeps most of the winter. Z4.
Malus spp.This is a twig for grafting. Late fall-winter, red-blushed skin. Relatively unknown dessert apple. Yellow fruit blushed with light scarlet red is crisp, firm, juicy and sweet. Decent keeper. Z4.
Malus spp.This is a twig for grafting. Early fall, russeted yellow skin, creamy white flesh. High-quality flavorful dessert apple is light yellowish-tan. Crisp fine-textured creamy-white-yellowish juicy aromatic flesh has pear-like flavor. Z4.
Malus spp.This is a twig for grafting. Summer, yellow skin, golden yellow flesh. Size and shape of an egg. Crisp, crunchy with spicy sweet flavor. Exceptional fresh-eating. Precocious, annually productive. Z2/3.
Malus spp. Fall, blushed yellow skin, golden flesh. A new discovery! Tasty dessert apple, more flavorful than its presumed parent Wolf River. Great for fresh eating and cooking. Z4.
Malus spp. Late fall, russeted yellow skin. Full bittersweet cider apple. Lots of tannin. Light yellow fruit mostly covered with tan russet. Combine with other late varieties. Z4.
Vaccinium macrocarpon White skin. Albino berries with red blush. Selected from a seedling found growing in a bog on an island off the coast of Maine. Lasts up to 6 months in cold storage. Z2.
Cornus alternifolia 20' x 30-35'. Small tree or large multi-stemmed shrub with tiers of horizontal branches and fragrant white 2-3" flower clusters. Z3.
Camelina sativa Annual brassica. Widely adaptable and versatile winter-hardy cover crop and oilseed plant; tolerates poor conditions. Excellent nutrient scavenger. Sow when you would for winter rye.
This mix offers organic matter production, nitrogen fixation, nutrient scavenging, erosion control, and weed suppression. Perfect for no-till growers and gardeners who work with hand tools only.
Gaillardia pulchella Open pollinated. Daisy-type flowers in reds, yellow, rust and orange with a prominent colored center. Free flowering, low maintenance and easy to grow. Attracts butterflies. Good cutflower.
Hordeum vulgare Open pollinated. An historic 6-rowed barley selected by Luther Burbank from California hulless barley. In his final seed catalog he called it “one of [his] greatest grain creations.”
Lactuca sativa (55 days) Open pollinated. Heirloom. Very attractive bibb lettuce has apple-green leaves splashed with maroon-red flecks. Selected for resistance to tip burn.
