Pyrus communis Late summer. Large greenish-yellow classic obtuse-pyriform pear. Adaptable to many climates and soils. Full reliable annual crops. Z4.
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Pyrus communis Winter. Intensely sweet highly aromatic tender storage pear; possibly the best eating of all winter pears. Similar to Seckel. Keeps extremely well. Z4.
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Pyrus communisThis is a twig for grafting. Late fall-winter. Frankendorf, Germany. Coarse flesh, good flavor. Great storage pear. Can keep until April in the root cellar. Z4.
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Pyrus communis Late fall-winter. Frankendorf, Germany. Coarse flesh, good flavor. Great storage pear. Can keep until April in the root cellar. Z4.
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Pyrus communis Late summer. Maybe the best-tasting pear ever. Rich, melting, buttery, juicy, sugary, tender, highly perfumed and aromatic with almost no grit cells. Excellent fire blight resistance. Z4.
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Pyrus communisThis is a twig for grafting. Late summer. Maybe the best-tasting pear ever. Rich, melting, buttery, juicy, sugary, tender, highly perfumed and aromatic with almost no grit cells. Excellent fire blight resistance. Z4.
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Pyrus communis Late summer. Small obovate yellowish-brown russeted pear with slight red blush. Often considered the best-flavored of all pears. Good fresh and cooked. Z4.
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Pyrus communisThis is a twig for grafting. Late summer. Small obovate yellowish-brown russeted pear with slight red blush. Often considered the best-flavored of all pears. Good fresh and cooked. Z4.
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Pyrus communis Winter. Great storage pear with fantastic flavor. One of our favorites! Highly attractive fruit shines and glows. High yielding. Z4.
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Pyrus communis Fall. Mild-bittersweet perry pear. Fruits easily shaken from tree when ripe. Low in acid and tannin and a great sweet addition to perry blends. Not for fresh eating. Z4.
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Pyrus communisThis is a twig for grafting. Fall. Mild-bittersweet perry pear. Fruits easily shaken from tree when ripe in early/mid-fall. Low in acid and tannin and a great sweet addition to perry blends. Not for fresh eating. Z4.
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Pyrus communis Fall. Medium-sharp perry pear. Too bitter for fresh eating but very good for making a strong aromatic perry. Also suitable for cooking. Medium-small spreading tree. Probably Z4.
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Pyrus communis Late fall. Bittersharp traditional English perry pear. Medium acidity, high tannin, everything you want for blending into perfect perry. Z4.
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Pyrus communisThis is a twig for grafting. Late fall. Bittersharp traditional English perry pear. Medium acidity, high tannin, everything you want for blending into perfect perry. Z4.
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NPK: 2.3-6.6-7. Our exclusive mix will help you grow mighty spears of asparagus. Formulated to meet Penn State Extension’s recommendations for the annual fertilization of asparagus beds.
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Malus spp. Fall-winter. Medium to very large apple has a good balance of sweet and tart with hints of pear. All-purpose. Keeps until midwinter. Z4.
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Malus spp. This is a twig for grafting. Fall-winter. Medium to very large apple has a good balance of sweet and tart with hints of pear. All-purpose. Keeps until midwinter. Z4.
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Malus spp. This is a twig for grafting. Fall-winter. Medium size, firm white juicy mildly tart flesh. Delicious distinct pear flavor. Keeps all winter. Annual bearer. Z4.
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Phaseolus lunatus (103 days) Open pollinated. 18" tall. 3 tender beans per pod, grey in the shell stage and drying to buff with purple and black mottling. White flowers.
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A blend of microorganisms and mycorrhizal fungi to prevent seed rot and enhance growth for corn, legumes, grasses, potatoes, garlic, and other veggies. Recommended if you cut your own seed potatoes!
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With annuals and biennials, grasses and legumes and broadleafs, and roots of all shapes and sizes, this blend mimics natural diversity and encourages a flourishing and balanced microbial population.
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Superb cover crop mix for fall planting where mechanical tillage is available the following spring. 78% winter rye and 22% hairy vetch. Adds nitrogen to the soil and suppresses weed growth.
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Laser-cut birchwood markers. Each tag is engraved with a crop’s name and a charming line drawing to represent it. Set of 20 stakes covers the most common annual garden crops. Made in WA.
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Tropaeolum minus (60 days) Open pollinated. Named for the dessert. Primrose-cream blossoms with pearly red centers. Sets abundant blooms above compact lily-pad foliage.
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Codonopsis pilosula Open pollinated. Perennial to Zone 4. Used in Chinese medicine like ginseng, but considerably easier to grow than true Panax ginseng.
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Pyrus pyrifolia Late summer. Medium-sized Asian pear, with little to no russeting. White crisp flesh. Keeps about three months. Precocious and productive tree. Disease resistant. Z4/5.
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Pyrus communis Late summer. Fine-grained buttery flesh is juicy and sweet with notes of honey and vanilla. Begins bearing at a young age. Z4.
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Pyrus communis Early fall. Soft fine flesh is sweet and flavorful with almost no grit cells. Produces annual crops of delicious medium-sized fruit. Bears heavily. Z3.
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Pyrus communisThis is a twig for grafting. Late summer. Rare! Good fresh and cooked. Precocious, productive, vigorous. Disease resistant. Z3.
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An environmentally friendly alternative to plastic clamshells, these boxes are recyclable and compostable cardboard and they ship flat, so they are more fuel-efficient to move around.
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Citrullus lanatus (100 days) Open pollinated. Pink flesh. Large heirloom, round-to-oblong 10-20 lb fruit has dark green skin with yellow spots.
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Annual flowers for bouquets! Selection is similar to our Cutflower Mix, but the seeds are packed separately, so you can consider each variety’s individual growing needs.
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Cucumis sativus (60 days) Open pollinated. Heirloom performs in tunnels and outdoors. 10-14" slim Euro-type cuke with mild flavor; not bitter, few seeds. Trellis for straight fruits.
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