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5 in Fedco Bulbs 14 in Fedco Seeds 1 in Potatoes, Onions and Exotics
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5 in Fedco Bulbs 14 in Fedco Seeds 1 in Potatoes, Onions and Exotics
Malus spp.
Winter. European heirloom. Popular for its unusual shape and prized for its flavor and storage ability. Blooms midseason. Z4.
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Malus spp.
Fall. A popular historic variety from the South. Great for fresh eating, cider and cooking. Reaches peak flavor in storage. Natural resistance to many pests and diseases. Z4.
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Malus spp
Winter. One of America’s oldest varieties, once important commercially. Excellent flavor. Stores very well! Z4.
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Malus spp.
Fall-Winter. Originated in Turkey. Unusual tall, narrow shape. Sweet-tart with high flavor. Suitable for smaller gardens and yards. Z4.
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Malus spp
Late Summer. Rare Maine heirloom. Fine-grained tender juicy flesh. All-purpose tart fresh-eating, cooking & pies. Vigorous productive tree. Z4.
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Malus spp.
Fall. Famous New England cooking apple. Firm coarse flesh tinged with yellow. Sweet unusual flavor. Z4.
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Malus spp.
Fall. You may know it as the mealy, tasteless apple of cafeteria lunches. When homegrown and eaten fresh, it's wonderfully sweet, aromatic and crunchy! Z4.
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Malus spp.
Fall-Winter. Medium-large, sharp, crisp, rich, aromatic dessert apple. Also good in cider. Great fresh eating till January. Blooms midseason. Z4.
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Malus spp
Late Fall. Distinctly bumpy rough texture. Highly flavored. Excellent dessert apple for the connoisseur. Z4.
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Malus spp.
Early Fall. Full bittersweet cider apple. Discovered by Claude Jolicoeur, author of The New Cider Maker’s Handbook. Very bitter. Z3.
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Malus spp.
Late Summer-Early Fall. Bittersharp cider apple, also good for fresh eating and jelly. Popularized by Claude Jolicoeur, author of The New Cider Maker’s Handbook. Z3.
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Malus spp.
Fall. Bittersharp cider apple from Spain. Name means ‘toad skin,’. Semi-sharp, astringent, aromatic. Z4.
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Malus spp.
Early Fall. Medium bittersweet English cider apple. Makes a good single-variety cider but best blended. Heavy cropper. Z4/5.
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Prunus cerasus
Summer. A promising modern hardy pie cherry. Tangy rich firm flesh holds up in cooking, makes an awesome pie. Not bad right off the tree. A sweeter pie cherry for your pie cherry collection! PPA. Z4.
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Prunus cerasus
Summer. Brought to US from Hungary in the 90s during a search for later blooming cherries. One of the best sour cherries for fresh eating and processing! Z4/5.
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Calluna vulgaris
10-12" x 12-18". From a wild specimen found in Scotland in 1962. Lilac-pink flowers July to October. Z4.
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Monarda
3-4' tall. Fabulous blooms in a mysterious array of colors ranging from light pink, bright pink, lavender, salmon to magenta. Z3.
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Castanea mollisima
40-60' x same. Genetically unique seedlings usually produce good-to-excellent nuts in 5-7 years. Resistant to chestnut blight. Z4.
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Castanea
40-60' x 30-40'. Hybrid crosses of mixed parentage. Parent trees show excellent blight resistance. Begins flowering at 3-5 years. Great flavor, high annual nut production. Z4.
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Prunus persica
Early. Medium-to-large yellow-fleshed semi-clingstone peach with excellent flavor. Recommended for colder districts. Z4/5.
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Prunus persica
Early. Large juicy sweet yellow-fleshed freestone fruit. Tastes just like a peach should taste! Z5.
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Prunus persica
15-25'. Commonly grown as hardy disease-resistant rootstock. Known to grow relatively true to type. Fruit best for processing, decent for fresh eating. Plant for fruit or grafting. Z4.
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Prunus persica
Early-Mid. Medium-sized roundish freestone peach. Bright yellow flesh, soft and juicy. Considered the hardiest peach. Z4 and warm pockets in Z3.
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Pyrus communis
20-50' (or up to 100'!). Genetically unique seedlings that will bear fruit of variable size, shape and quality for culinary use. Take a chance! Z3.
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Prunus spp
Late Summer. Small-to-medium yellow plum with bright red blush. Medium-firm flesh is meaty, juicy, sweet. Excellent fresh-eating. Fully freestone. Z3.
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This is a twig for grafting.
Fall. Beautifully russeted dessert fruit with exceptional flavor. Sweet juicy crisp smooth pear-like flesh. Stores several months. Disease-resistant. Z4.
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This is a twig for grafting.
Fall. Medium-sized medium-bittersweet cider apple. Low-acid aromatic fruity cider. Highly recommended for commercial growers. Z3/4.
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Betula allegheniensis
60-75' x 40-50'. Deep golden-yellow exfoliating bark glows with a satiny sheen. Twigs make a wonderful tea. Shade-tolerant and adaptable. Native to eastern N. America. Z3.
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Acer saccharum
50-100'. Largest of our native maples. Colorful fall foliage. Valued for shade, syrup and lumber. Boil sap to make real maple syrup. Z3.
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Franklinia alatamaha
10-20'x15'. Small tree with fragrant flowers and vibrant fall foliage. Plant near walkways to enjoy fragrance. Native to GA but extinct in the wild. Z5.
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Sambucus canadensis
6-12' x same. Fedco intro. Sourced from a wide swath of plants growing in Aroostook County. Robust elderberry with consistently high fruit yields. Z3.
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Morus alba x M. rubra
30x20'. Hardy variety with large seedless berries up to 2" long. Great fresh eating. Good for drying. Precocious fruiting. Z4.
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Morus alba
30x20'. One of the hardiest mulberries! Tasty medium-sized fruit ripens over several weeks in midsummer. Self-fruitful grafted cultivar. Z3.
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Diospyros virginiana
35-60' x 20-35'. Medium-sized native tree produces edible orange fruit used in pies, jams and jelly. May not always ripen north of Boston. Unsexed seedlings—plant two or more for fruit. Z4/5.
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Actinidia arguta
Female. Also called Ananasnaya. Pineapple-like taste. Tangy and sweet. Heavy yields are late to ripen. Requires Meader male for pollination. Z4.
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Actinidia arguta
Female. Medium-sized bright green fruits with excellent flavor. Very productive and reliably hardy. Requires Meader male for pollination. Z4.
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Actinidia arguta
Fruitless male kiwi suitable for pollinating arguta females Anna and Geneva 3. Will not pollinate kolomiktas. Z4.
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