You are viewing all Fedco Trees products related to “Cider Apple.”

Ashton Bitter
Cider Apple

Malus spp. Early Fall. Full bittersweet cider apple. Medium-sized astringent fruit with strong tannin, high sugar and low acidity. Best blended. Z4. read more

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Banane Amere
Cider Apple

sold out
Malus spp. Early Fall. Full bittersweet cider apple. Discovered by Claude Jolicoeur, author of The New Cider Maker’s Handbook. Very bitter. Z3. read more

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Bilodeau (Trail)
Cider Apple

sold out
Malus spp. Late Summer-Early Fall. Bittersharp cider apple, also good for fresh eating and jelly. Popularized by Claude Jolicoeur, author of The New Cider Maker’s Handbook. Z3. read more

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Cellar Hole Bitter
Cider Apple

low stock
Malus spp. Fall. Full bittersweet cider apple. Very bitter yellow fruit with spots of pink and orange when fully ripe in mid-October. Intense tannins. Some specimens measured 21 brix. Heavy annual crops. Z4. read more

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Dabinett
Cider Apple

Malus spp. Late Fall. Medium-sized, medium-bittersweet cider apple. One of the most popular cider varieties. Not for eating fresh. Annual bearer. Z4. read more

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Damelot
Cider Apple

low stock
Malus spp. Fall. Rare vintage mild bittersweet French cider apple. Slightly bitter, mildly sweet, fragrant and floral with almost no acidity. Suitable for a single varietal cider. Z4. read more

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Edna
Cider Apple

low stock
Malus spp. Fall. Bittersharp cider apple. Introduced by Cornish Cider Company here in Maine. Medium acid, high tannins, high sugar content. Z4. read more

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Gnarled Chapman
Cider Apple

Malus spp. Fall. Large beautiful bittersweet cider apple. Not for eating fresh. Blooms midseason. Z4. read more

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Harrison
Cider Apple

sold out
Malus spp. Mid-Late Fall. Medium-small vintage cider apple. Rich firm dry yellow flesh. Famous cider said to be better than champagne! Z4. read more

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Harry Masters Jersey
Cider Apple

Malus spp. Fall. Medium-large size. Medium-full bittersweet cider apple. Soft astringent tannin. Not for eating fresh. Z4. read more

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Hewe’s Virginia Crab
Cider Apple

Malus spp. Fall. Sharp cider apple. One of few good for single varietal cider. Incredibly vigorous, productive. Hardy. Z4. read more

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Kingston Black
Cider Apple

Malus spp. Fall. Medium-sized bittersharp cider apple. Full-bodied vintage cider with nice blend of acid, tannins and sugar. Decent fresh-eating. Z4. read more

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Medaille d’Or
Cider Apple

Malus spp. Late Fall. Full bittersweet cider apple. Lots of tannin. Light yellow fruit mostly covered with tan russet. Combine with other late varieties. Z4. read more

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Nailbiter
Cider Apple

low stock
Malus spp. Fall. Bittersharp cider apple. High-quality wild apple discovery from Matt Kaminsky. Savory acids, crushing tannins, unique, smoky bitterness. Z4. read more

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Nehou
Cider Apple

Malus spp. Fall. Full bittersweet cider apple. Best for blending with other early fall ripeners. Yellow fruit with a pinkish blush. Soft, juicy, low-acid, sweet and astringent. Z4. read more

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Piel de Sapa
Cider Apple

Malus spp. Fall. Bittersharp cider apple from Spain. Name means ‘toad skin,’. Semi-sharp, astringent, aromatic. Z4. read more

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Porter’s Perfection
Cider Apple

Malus spp. Late Fall. Small medium-bittersharp cider apple. Heavy cropper. Scab resistant. Z4. read more

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Reine des Pommes
Cider Apple

Malus spp. Fall. Full bittersweet cider apple. Sweet, woolly textured and astringent. Adds a powerful and unique taste to cider; best for blending. A true spitter! Z4. read more

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Somerset Redstreak
Cider Apple

low stock
Malus spp. Early Fall. Medium bittersweet English cider apple. Makes a good single-variety cider but best blended. Heavy cropper. Z4/5. read more

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Vilberie
Cider Apple

low stock
Malus spp. Late Fall. Full bittersweet cider apple. Low acidity and a nice astringency. If you’ve been looking for late-ripening bittersweets, try this one. Z4. read more

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