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Spinach

ships year-round
Spinacia oleracea (30 days) Open-pollinated. Prized as a baby green for its striking magenta-red stems and veins in deep green arrowhead leaves. For the cooler ends of the season only. read more
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ships year-round
Bloomsdale
Spinach Seeds

Spinacia oleracea (42 days) Open-pollinated. Standard crinkled-leaf spinach. Very good cold soil emergence. Much better in fall than spring. read more
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ships year-round
Spinacia oleracea (42 days) Open-pollinated. Standard crinkled-leaf spinach. Very good cold soil emergence. Much better in fall than spring. read more
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ships year-round
Giant Winter
Spinach Seeds

Spinacia oleracea (45 days) Open-pollinated. Recommended for late fall, winter greenhouse, or overwintering under mulch. Large semi-savoyed medium-green spinach selected for cold hardiness. read more
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Oceanside
Spinach Seeds

Spinacia oleracea (25-30 days to baby leaf, 45 days mature) F-1 hybrid. Tender smooth leaves perfect for the baby cut. Mature, large leaves still have mild sweet flavor. Bolt tolerant, disease resistant. read more
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Olympia
Spinach Seeds

Spinacia oleracea (38 days) F-1 hybrid. For fall and early winter. Fast-growing high-yielding nearly smooth 5" by 6" spinach. Mild flavor. Not for spring. read more
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Space - Organic
Spinach Seeds

Spinacia oleracea
(37 days) F-1 hybrid. We regularly sell more than 3,500 packets per year! Produces the kind of vigorous big thick wavy mostly... read more
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ships year-round
Space
Spinach Seeds

Spinacia oleracea (37 days) F-1 hybrid. For spring and fall. Large thick dark green smooth but slightly savoyed spinach. Juicy and sweet. Vigorous, upright growth. Bestseller. read more
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ships year-round
Tundra - Organic
Spinach Seeds

Spinacia oleracea (25 days to baby leaf, 45 days to mature) F-1 hybrid. Well suited for early spring and fall plantings. Reasonable early summer tolerance, with slow steady growth that results in a stunning high-quality winter crop. read more
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ships year-round
Spinacia oleracea (47 days) Open-pollinated. Old variety grows slowly, tolerates low temps. Good spring and fall, and great for overwintering. Deeply savoyed leaves. read more
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Spinach

  • 1,500–2,800 seeds/oz.
  • Days to maturity are from date of direct seeding.

Culture: Very hardy, spinach prefers cool temperatures. Planted as soon as the ground can be worked in spring to avoid early bolting. Minimum germination temperature 35°, optimal range 45–65°. Spinach seed will not germinate in soil temperatures above 85°. For fall crop try late July–Aug. sowing; to overwinter, sow late Aug.–Sept. Heavy nitrogen requirements, but avoid applying high-nitrogen fertilizers shortly before harvest to prevent high nitrate levels in the leaves.

Pick large leaves often for heavier production. Smooth-leaved spinach is easier to wash than the semi-savoyed type and is increasingly preferred. Heat, crowding and long day-length (over 14 hours) trigger premature bolting. To retard bolting, avoid hot-weather planting, use wider spacing and irrigate or use shade cloth.

The use of disease-resistant and hardy varieties, cold frames, row covers and hoophouses has made spinach into a nearly year-round crop. Growers should rely on Space or Oceanside for winter production.

See also New Zealand Spinach and Caucasian Mountain Spinach.

Diseases:

  • BM: Blue Mold
  • CLS: Cladosporium Leaf Spot
  • CMV: Cucumber Mosaic Virus
  • DM: Downy Mildew
Downy Mildew (DM) is caused in spinach by Peronospora farinosa f. sp. spinaciae. This pathogen evolves new races at a fast clip, challenging breeders and growers worldwide to keep up. Resistant varieties are the main management tool. While formerly considered Somebody Else’s Problem, spinach DM has popped up here and there in the Northeast on a seemingly random cross section of spinach varieties. Most cases have been in protected winter crops. Researchers such as Dr. Meg McGrath of Cornell, along with regional seed companies, are tracking these occurrences with hopes of more knowledge before it becomes a major problem.