Zea mays var. rostrato (100 days) Open pollinated. Beautiful red pointy kernels are easy to shell and grind. Rich sweet corn flavor good for flour or polenta.
Zea mays (95 days) Open pollinated. A nutrient-dense grain that is fast maturing under harsh conditions, and stands strong for machine harvest. The soft starch makes fluffy cornbread and also binds well for Johnnycakes and tortillas.
Zea mays (85 days) Open pollinated. This superior flour corn boasts hardiness, earliness and vigor. Ears are solid-colored and can be sorted for use based on kernel color: Pancake White, Parching Red, Parching Starburst and Brown Gravy.
Zea mays (105 days) Open pollinated. 5-8" ears. Kernels are mostly red, yellow, mottled rosy-brown (also brown, purple, blue and white), and larger than most popcorns.
Zea mays (72 days baby, 110 dry) Open pollinated. For baby corn, harvest ears about five days after silks appear. Or grow to full size for popcorn. 5' plants each bear 3-6 4" ears with white kernels.
Zea mays (72 days) Open pollinated. Bred by Fred Ashworth. 5' stalks, 6-7" yellow ears, good flavor. Harvest at milk stage; does not hold in the field. Starts well in cool soil.
Cosmos bipinnatus (75-90 days) Open pollinated. Delicate cosmos in rich hues ranging from burgundy to deep amber rose. The 2¼–3¼" flowers contrast nicely with bright green foliage. 3–4' tall.
Cucumis sativus (54 days) Open pollinated. Smooth thin-skinned fruits are juicy, refreshingly cool, enjoyably mild and almost completely free of the bitterness common in American slicers.
Cucumis melo var. flexuosus (55 days from transplant) Open pollinated. Specialty heirloom "snake melon" cuke. Curved coiled slender fruit with light and dark green stripes. Best eaten at 8-18".
Cucumis sativus (62 days) Open pollinated. Extra-long Asian slicer. Uniform slender smooth-skinned 9-12" fruit with crisp non-bitter flesh. Excellent flavor.
Cucumis sativus (60 days) Open pollinated. Heirloom performs in tunnels and outdoors. 10-14" slim Euro-type cuke with mild flavor; not bitter, few seeds. Trellis for straight fruits.
Cucumis sativus (60 days) Open pollinated. Parthenocarpic pickler. Blocky, smaller than average fruit. Compact growth and small leaves. Can be grown under row cover.
Cucumis sativus (52 days) Open pollinated. Classic pickler. Dark green fruit with black spines. Non-bitter. Used for small pickles and dills. Long harvest window.
Cucumis sativus (58 days) Open pollinated. Slicer from the same line as Marketmore 76. Fruit is slimmer and darker, with improved yield and disease resistance.
Melothria scabra (65 days) Open pollinated. Vigorous but delicate climbing vine. Profuse bearing of 1" oblong green and white fruits. Eat fresh or pickled.
Cucumis sativus (60 days) Open pollinated. Specialty Indian cuke. 4-5" fruit turn from cream to golden yellow to russet brown. All stages edible and very crisp. Vigorous.
Anethum graveolens Open pollinated. Variety generally grown for its seeds. Can also be used as dill weed, but the foliage is slightly darker, coarser and stronger-tasting than that of Bouquet.
Marketmore 86 Slicing Cucumber - ECOSeedsunavailable,
