Brassica napus (pabularia group) (60 days) Open pollinated. Unsurpassed tenderness and flavor. Green oakleaf with purple veining darkens in cold weather. Wilts quickly once picked. Great microgreens.
Brassica napus (pabularia group) (55 days) Open pollinated. Cold hardy 18-28" purple and red-veined kale leaves grow frilly while remaining very tender. Good for bunches and mesclun mixes.
Brassica napus (pabularia group) (55 days) Open pollinated. Cold hardy 18-28" purple and red-veined kale leaves grow frilly while remaining very tender. Good for bunches and mesclun mixes.
Brassica napus (pabularia group) (60 days) Open pollinated. Serrated silvery-green flat-leaf Siberian-type kale with white veining. Sweetens after frost. Extremely cold hardy.
Brassica oleracea (gongylodes group) Green skin, white flesh. (130 days) Open pollinated. Czechoslovakian heirloom. Green kohlrabi can exceed 10" and 10 lb without getting woody. Crisp white interior is mildly tangy.
Brassica oleracea (gongylodes group) Green skin, white flesh. (58 days) Open pollinated. Central European heirloom. Green kohlrabi with short tops and medium stems. White interior is crisp, tender, pungent.
Lavandula angustifolia Open pollinated. More compact habit than common Lavender with deeper green leaves and a more powerful, less sweet, aroma. 1' plants have bold clustered flower spikes with deep color from mid-July to early September.
Allium ampeloprasum (porrum group) (84 days) Open pollinated. 6" tall, 3" thick shanks. Blue-green leaves. Very cold tolerant. A good candidate for overwintering.
Allium ampeloprasum (porrum group) (75 days) Open pollinated. Dual-purpose "summer" leek. Direct seeded: 50 to 60 days for bunching. Or transplant for full-size August harvest.
Allium ampeloprasum (porrum group) (120 days) Open pollinated. Up to 4" across. Makes much of its growth below ground, protected from the cold; often withstands the rigors of winter to offer a delectable spring treat.
Allium ampeloprasum (porrum group) (120 days) Open pollinated. Up to 4" across. Makes much of its growth below ground, protected from the cold; often withstands the rigors of winter to offer a delectable spring treat.
Allium ampeloprasum (porrum group) (100 days) Open pollinated. Highly uniform and reliable OP leek with impressive cold tolerance, gorgeous dark blue-green leaves, and medium-length white shanks.
Lactuca sativa Open pollinated. Refined, fancy, pricy and rare lettuces, all suitable for cut-and-come-again culture. Contrasting colors and leaf forms and all organic!
Lactuca sativa Open pollinated. Contrasting colors and leaf forms! At least a half-dozen different lettuces, all suitable for cut-and-come-again culture.
Lactuca sativa Open pollinated. Blend of kinds that stand the cold, for late fall eating, for keeping under cover for winter salads, for winter survival and the earliest spring growth.
Lactuca sativa (72 days) Open pollinated. Slow-growing compact dark green Batavian with crisp outer leaves surrounding a round tightly-packed heart. Excellent heat tolerance.
Lactuca sativa (65 days) Open pollinated. Compact hardy plants with reddish-amber–tipped green leaves and crunchy batavian taste. French heirloom stands the test of time as well as the chill of fall.
Lactuca sativa (48 days) Open pollinated. Hefty wine-red Batavian forms open rosette that folds together like a romaine at maturity. Shiny red leaves, green in the center, good for baby leaves.
Lactuca sativa (51 days) Open pollinated. Combination of Batavian and romaine, with whorling thick succulent medium-green leaves. Tolerant of heat and rarely bitter.
Lactuca sativa (68 days) Open pollinated. Large plants form loose heads with bronzy coloration. Green interior is sweet and mild. Always one of the last to bolt.
Lactuca sativa (50 days) Open pollinated. Dark green outer leaves with broad mid-ribs and a creamy white center heart. Slow to bolt. Excellent flavor. Bestseller.
Lactuca sativa (50 days) Open pollinated. Dark green outer leaves with broad mid-ribs and a creamy white center heart. Slow to bolt. Excellent flavor. Bestseller.
Lactuca sativa (50 days) Open pollinated. Heirloom. Red butterhead. Dark green butterhead base is fully blushed carmine and pebbled with bronze and brown.
Lactuca sativa (48 days) Open pollinated. Compact tight uniform heads form upright rosettes for a clean market and salad harvest. Pebbled leaves shaded red and light plum on a green base.
Lactuca sativa (58 days) Open pollinated. Thick medium-green leaves make a tight well-developed heart. Holds well in the field, a standout both for commercial growers and home gardeners.
Lactuca sativa (55 days) Open pollinated. German heirloom. Elegant loose softball-sized green butterhead lettuce with light brown pebbling on leaves. Excellent flavor and bolt resistance.
Lactuca sativa (55 days) Open pollinated. Heirloom. Very attractive bibb lettuce has apple-green leaves splashed with maroon-red flecks. Selected for resistance to tip burn.
Lactuca sativa (52 days) Open pollinated. Large fancy fast-growing light-green butterhead lettuce. Bolts quickly in heat. Recommended for fall or overwintering where climate permits.
Lactuca sativa (50 days) Open pollinated. Rare. Starlike rosettes of glossy deer tongue-type leaves are tinged burgundy-red. Nutty texture and bitter-free. Very bolt resistant.
Lactuca sativa (46 days) Open pollinated. Folded and blistered light green leaves wrap into a tight crisp whorled 4" head that easily makes a single-serving salad.