You are viewing all Organic Growers Supply products related to “Food Crops.”
Farm Seed
Barley
Hordeum vulgare Annual spring grain. Up to 3' high. Variety: Robust. Moderately frost-hardy. Tolerates drought and alkaline or heavy soils. Does... read more
Barley
Hordeum vulgare Annual spring grain. Up to 4'.
This barley is truly hulless, meaning you thresh it like wheat and it separates from the plant with
... read moreBuckwheat
Buckwheat
Fagopyrum esculentum Annual broadleaf. Up to 4' high. Frost-sensitive. Large-seeded Japanese buckwheat with short maturity will tolerate most... read more
Camelina
Camelina
Camelina sativa Winter annual brassica. Up to 3' high. Very hardy: seed can germinate at soil temperatures as low as 34°, and the plants... read more
Clover
Clover
Trifolium pratense Biennial legume. Up to 36". Vigorous red clover for cover cropping or grazing. Short-lived 24–36" perennial clover best treated... read more
Corn
Corn
Wapsie Valley Corn - Organic
out-of-stock
Annual grass. Up to 9'. Frost-sensitive. 85 days to mature grain. This open-pollinated heirloom dent corn is two-color, producing ears of either... read more
Oats
Oats
Avena nuda Annual grass. Up to 4'. Most oats have a clinging hull that requires industrial-grade milling to render them suitable for human... read more
Rye
Rye
Secale cereale Winter annual grass. Up to 5'. Extremely frost hardy, adaptable and competitive. Native to Turkey and widely cultivated in central... read more
Wheat
Wheat
Triticum aestivum Annual grain. Moderately frost resistant. Hard red spring wheat released by North Dakota State in 2005 with medium-early... read more
Wheat
Triticum aestivum Annual grain. Moderately frost resistant. Hard red spring wheat released by the University of Minnesota in 2017. We chose this... read more
Wheat
Triticum aestivum Winter annual grain. Up to 4'. Extremely frost hardy. Soft white winter wheat suitable for feed or pastry flour. Remember “Funky... read more
Red Fife Spring Wheat - Organic
out-of-stock, substitute 8143.
Triticum aestivum Hard red heritage spring wheat developed in the 1840s by David Fife at his Peterborough Farm in Upper Canada, now Ontario. The... read more
Wheat
Triticum aestivum Winter annual grain. Up to 5'. Extremely frost hardy. Hard red winter wheat with medium-late maturity is ready to harvest in... read more