Citrullus lanatus
(71 days)
Open-pollinated.
Modern classic. Crunchy orange-red flesh. Dark green to nearly black round 4-15 lb fruit. Extra early and hardy.
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Citrullus lanatus
(90 days)
Open-pollinated.
Large shipper. Crisp very dark red flesh. Nearly round 25 lb fruit with dark green stripes on light green base.
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Citrullus lanatus
(100 days)
Open-pollinated.
Pink flesh. Large heirloom, round-to-oblong 10-20 lb fruit has dark green skin with yellow spots.
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Citrullus lanatus
(85 days)
Open-pollinated.
Shipper. Reddish-pink flesh. Round to oval 9-12 lb fruit with dark green skin splotched with lime green.
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Citrullus lanatus
(80 days)
Open-pollinated.
Classic icebox. Deep red flesh. Very dark green 8-10 lb fruit. Early reliable standard for the North.
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Citrullus lanatus
(82 days)
Open-pollinated.
Modern classic. Red flesh with few seeds. Round-to-oval 8-12 lb fruit with dark green stripes on light green base.
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Citrullus lanatus
(86 days)
Open-pollinated.
15–20 lb large red oblong fruits are sweet and tasty. Well adapted to cool climates.
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Citrullus lanatus
(78 days)
Open-pollinated.
De-hybridized Yellow Doll. Sweet yellow flesh, light green skin with dark green stripes. 5-8 lb icebox size.
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Citrullus lanatus
(78 days)
F-1 hybrid.
Icebox. Bright crisp orange flesh. Oblong 6 lb fruit with dark green stripes on light green base.
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Citrullus lanatus
(90 days) Open-pollinated. The most orange of watermelons, much favored by Glenn Drowns. Not the sweetest of our melons, but its... read more
(90 days) Open-pollinated. The most orange of watermelons, much favored by Glenn Drowns. Not the sweetest of our melons, but its... read more
