Open-pollinated. Perennial to Zone 3, but should be treated like a self-sowing annual. Native to the Northeast. A whimsical beauty that boasts complex blossoms topping 2' stems in light pink, green, beige and maroon. This native plant has many culinary and medicinal uses as well. Traditionally used to treat stomach ailments, kidney disease, colds, pain and inflammation. Its oregano-like aroma and flavor is lovely for tea and seasoning. Great for interplanting with trees and shrubs, or as an addition to ornamental and herb gardens. Surface sow in spring; we recommend you start these tiny seeds in pots, but direct sow if you must. Prefers full sun to part shade and well-drained soil. Tolerates drought and poor soil, including sand or gravel. Leave spent flowers to allow for self-seeding. Especially attractive to pollinators. ①
This item is sustainably grown