A great boost for transplants, potted plants and garden soils. Improves soil structure, provides a generous dose of slowly released nutrients and enhances microbial activity. Rejuvenate potted plants by spreading a shallow layer on the top of the container and watering in. Add a few tablespoons in the bottom of a transplant hole to reduce transplant shock. Sidedressing greens after early cuttings will stimulate new growth. Improve your potting soils with 4–8 Tbsp/qt. Will not burn roots. Use as a top-dressing, mix into garden soil at 4-8 cubic feet/100 sq ft, or apply around the trees in your orchard in spring or summer. For best results, use within 6 months of purchase, and store in a covered, cool, shaded area. Also available in 2 cubic yard totes. MOFGA.
Vermont Compost Plus®
Vermont Compost Plus®
Additional Information
Organic Certification
Inoculants, soil amendments, fertilizers, livestock supplies and pesticides are labeled as:
OMRI: Organic Materials Review Institute. Most state certifying agencies, including MOFGA, accept OMRI approval.
MOFGA: Reviewed and approved by the Maine Organic Farmers & Gardeners Association Certification Services. Allowed for use on MOFGA-certified farms. Check with your certifier.
WSDA: Listed by the Washington State Department of Agriculture’s Organic Certification division for use in organic agriculture in Washington State. MOFGA has indicated that they will accept products on this list for their certification program. Check with your certifier.
Nat’l List: One-ingredient products on the NOP* List of Allowed Substances (subpart G of the Organic Foods Production Act, sections 205.601-606). Check with your certifier.
AYC: Ask your certifier. Has not been reviewed by a certifier, but the active ingredient is allowed. Ask your certifier.
Not Allowed: A few of the products we list are not allowed for organic production but we think they have a place in sensible agriculture and can be used when certification is not an issue.