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Garlic

Garlic Sampler

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Garlic Sampler - ECO sold out
6236 Allium sativum Not sure what type of garlic to grow? Overwhelmed by the choices? Try our sampler: three bulbs each of four hardneck varieties. Our... read more

Hardneck Marbled Purple Stripe Garlic

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Giant Turkish Red - ECO sold out
6231 Allium sativum subs. ophioscorodon Robust full-bodied garlic flavor and excellent storage qualities make Giant Turkish appealing. Each bulb... read more

Hardneck Porcelain Garlic

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Hardneck Porcelain Garlic
Georgian Crystal - ECO sold out
6221 Allium sativum subs. ophioscorodon This fine Porcelain type is sure to please those who desire large cloves. Similar in taste to German Extra... read more

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Hardneck Porcelain Garlic
Georgian Fire - Organic sold out
6222 Allium sativum subs. ophioscorodon We love this fiery Porcelain, with more bite than Georgian Crystal. Its pungent taste is loved by garlic... read more

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Georgian Fire - ECO sold out, try 6221 or 6222!
6223 Allium sativum subs. ophioscorodon We love this fiery Porcelain, with more bite than Georgian Crystal. Its pungent taste is loved by garlic... read more

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Hardneck Porcelain Garlic
German Extra-Hardy - Organic
6224 Allium sativum subs. ophioscorodon Selected for size. Big Porcelain bulbs typically yield four huge cloves; range is 3–5. White outer skin, rusty... read more

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German Extra-Hardy - ECO sold out, try 6224!
6225 Allium sativum subs. ophioscorodon Selected for size. Big Porcelain bulbs typically yield four huge cloves; range is 3–5. White outer skin, rusty... read more

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Hardneck Porcelain Garlic
Music - Organic sold out
6226 Allium sativum subs. ophioscorodon Similar to German Extra Hardy, with large succulent cloves. Al Music brought this Porcelain type from Italy to... read more

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Hardneck Porcelain Garlic
Music - ECO
6227 Allium sativum subs. ophioscorodon Similar to German Extra Hardy, with large succulent cloves. Al Music brought this Porcelain type from Italy to... read more

Hardneck Purple Stripe Garlic

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Chesnok Red - Organic sold out
6228 Allium sativum subs. ophioscorodon Also known as Shvelisi, the name of the village in the Republic of Georgia where it was collected in the ’80s.... read more

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Chesnok Red - ECO sold out
6229 Allium sativum subs. ophioscorodon Also known as Shvelisi, the name of the village in the Republic of Georgia where it was collected in the ’80s.... read more

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Duganskij - ECO sold out
6230 Allium sativum subs. ophioscorodon Also known as Samarkind and Persian Star, though originally from Kazakhstan. Late-maturing Duganskij (dew-gan... read more

Hardneck Rocambole Garlic

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Hardneck Rocambole Garlic
German Red - Organic
6232 Allium sativum subs. ophioscorodon Has red-burgundy skin and light brown cloves, with double cloves common. 6–12 cloves per bulb. Stores well up... read more

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Italian Easy Peel - ECO sold out
6233 Allium sativum subs. ophioscorodon The name says a lot about this fine variety originally from northern Italy, with 6–9 easy-peeling cloves. It... read more

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Hardneck Rocambole Garlic
Russian Red - Organic
6234 Allium sativum subs. ophioscorodon Named for its mottled burgundy skin, and said to have been brought to the Pacific Northwest by Russian... read more

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Hardneck Rocambole Garlic
Russian Red - ECO
6235 Allium sativum subs. ophioscorodon Said to have been brought to the Pacific Northwest by Russian immigrants in the early 1900s, and so named for... read more

Library

Books

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Book
The Complete Book of Garlic: A Guide for Gardeners, Growers and Serious Cooks out-of-stock
9601 by Ted Jordan Meredith, 330 pages, 8¼ x 10¼, hardcover, 2008. Tons of photos get you up close and personal with not only the botany but also the... read more

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Book
Growing Great Garlic
9612 by Ron L. Engeland, 213 pages, 6x9, softcover. Garlic is the world’s second most important allium crop. Whether garlic is your passion, or just... read more