Pie Cherries

Pie Cherry
Balaton
337 Prunus cerasus Summer. Brought to US from Hungary in the 90s during a search for later blooming cherries. One of the best sour cherries for fresh eating and processing! Z4/5. read more
Pie Cherry
English Morello
338 Prunus cerasus Summer. Very dark red-black-skinned pie cherry. Dark red flesh and juice. Recommended for pies and all other cookery. Z4/5. read more
Pie Cherry
Evans
339 Prunus cerasus Mid-Late Summer. Morello-type pie cherry excellent for eating, jams, jellies, pies, dark red juice and wine. Naturally dwarf tree. Z3/4. read more
Pie Cherry
Meteor
341 Prunus cerasus Summer. Mildly acid flavor. Great fresh and for pies, canning and freezing. Excellent dried. Easy to pit. Z4. read more
Pie Cherry
Montmorency
342 Prunus cerasus Summer. Most famous of all pie cherries. Firm-fleshed bright red fruit makes a clear light pink juice. Z3/4. read more
Pie Cherry
North Star
343 Prunus cerasus Summer. Large roundish heart-shaped pie cherry with dark glistening mahogany-red skin. Morello-type that can be eaten fresh when ripe. A natural dwarf. Z3. read more