‘Ruby’ Lingonberry

Maine Grown

Yes

Compare with other Lingonberries

Items from our perennial plants warehouse ordered on or before February 20 will ship from March through early May, starting with warmer areas and finishing in colder areas.

Orders placed after February 20 will ship from late April through early-to-mid May.

Lingonberry Vaccinium vitis-idaea

Also called Foxberry, Cowberry, Mountain Cranberry. Vigorous shallow-rooted spreading groundcover is related to blueberries and cranberries. Bright red glossy nutritious fruits are wicked tart until dead ripe, then have excellent flavor, richer and less astringent than cranberries. Can be eaten fresh but primarily used in sauces, jams, syrups, fruit leathers, juices and wines. Stores up to 2 months in the fridge. Small shiny dark green foliage is quite lovely. Adorable tiny bell-shaped white flowers in spring attract a plethora of pollinators. Extremely popular in Scandinavia and now catching on in the U.S. Ripen in late summer but are best after a frost. Can produce 1–2 lb per plant for up to 20 years.

Native to circumpolar boreal forests. Incredibly tough and very hardy.