Apple Scionwood

Airlie Red FleshNew catalog listings coming in early October
L801 This is a twig for grafting. Fall. Beautiful deep pink flesh. Medium-sized fruit good for fresh eating and simply admiring! Z4. read more
AlexanderNew catalog listings coming in early October
L802 This is a twig for grafting. Fall. Very large round-conic apple, faintly red-striped or blushed orange-red. Firm slightly tart juicy flesh, best know for cooking but also good fresh eating. Z3. read more
Ashmead’s KernelNew catalog listings coming in early October
L803 This is a twig for grafting. Winter. Medium-small fresh-eating apple of unparalleled quality. Intense, aromatic, sharp & sweet. Good keeper. Scab-resistant. Z4. read more
Ashton BitterNew catalog listings coming in early October
L804 This is a twig for grafting. Early Fall. Full bittersweet cider apple. Medium-sized astringent fruit with strong tannin, high sugar and low acidity. Best blended. Z4. read more
Autumn ArcticNew catalog listings coming in early October
L805 This is a twig for grafting. Late Summer. Very good dessert apple with tropical flavor. Medium-large deeply ribbed blocky green fruit usually with a red blush and russet netting. Z3. read more
BaldwinNew catalog listings coming in early October
L806 This is a twig for grafting. Winter. Large crisp juicy fruit. Excellent for fresh eating, cooking, and hard cider. Keeps till spring. Biennial bearer. Z4. read more
Beauties of WellingtonNew catalog listings coming in early October
L807 This is a twig for grafting. Fall-Winter. Native Maine late-fall dessert apple. A real knockout! Ready to eat about November 1 in central Maine. Z4. read more
Benton RedNew catalog listings coming in early October
L808 This is a twig for grafting. Winter. Medium-large very tart all-purpose winter apple. Good for eating, cooking, drying, cider and storage. Great keeper. Z4. read more
Bitter PewNew catalog listings coming in early October
L809 This is a twig for grafting. Fall. Bittersharp cider apple, suited to adding large amounts of tannin to cider. Medium-sized fruit. Not for fresh eating. Z4. read more
Black GilliflowerNew catalog listings coming in early October
L810 This is a twig for grafting. Fall-Winter. Fruit quality is fair and dry. Historically used for mincemeat. Shaped like a sheep’s nose! Good keeper. Z3. read more
Black OxfordNew catalog listings coming in early October
L811 This is a twig for grafting. Winter. Medium-sized with well-balanced flavor. Excellent pies and cider. All-purpose. Best eating late Dec. to March. Great keeper. Z4. read more
Blue PearmainNew catalog listings coming in early October
L812 This is a twig for grafting. Fall-Winter. Medium to very large apple has a good balance of sweet and tart with hints of pear. All-purpose. Keeps until midwinter. Z4. read more
BrandywineNew catalog listings coming in early October
L813 This is a twig for grafting. Ornamental flowering crabapple. Incredibly beautiful fragrant flowers. Deep red buds open to small deep pink double rose-like blossoms. Blooms late. Z4. read more
Briggs AuburnNew catalog listings coming in early October
L814 This is a twig for grafting. Fall-Winter. Large all-purpose apple with bright well-balanced flavor. Hints of banana and blackberry. Keeps all winter. Z4. read more
BrockNew catalog listings coming in early October
L815 This is a twig for grafting. Fall-Winter. Very large fruit with fine-grained aromatic flesh. Sweet and crisp. Excellent for sauce. Good keeper. Vigorous tree. Blooms midseason. Z4. read more
BullockNew catalog listings coming in early October
L816 This is a twig for grafting. Fall-Winter. Small to medium-sized high-flavored russet apple. Excellent dessert quality. Tender, rich, crisp, flavorful. Also makes good cider. Stores till January. Z4. read more
BurgundyNew catalog listings coming in early October
L817 This is a twig for grafting. Fall. Very hardy high-quality cooking apple. Large and glossy purplish-red roundish fruit. Firm juicy flesh. Good for fresh cider. Stores 2 months. Z3. read more
C’Huero Ru BiennNew catalog listings coming in early October
L818 This is a twig for grafting. Fall. French cider apple. Mildly bitter and astringent. Considered a sweet or mild bittersweet for cider. Ripens late September in western NY state. Z4. read more
Calville Blanc d’HiverNew catalog listings coming in early October
L819 This is a twig for grafting. Winter. Large fruit with fine-grained juicy flesh. Famous dessert and cooking apple. All-purpose. Keeps till midwinter. Z4. read more
Canada ReinetteNew catalog listings coming in early October
L820 This is a twig for grafting. Fall-Winter. Medium-large fruit is firm, moderately tender, coarse, juicy, subacid, and very good. Still a very popular commercial variety in Europe. Great keeper. Hardy. Z3/4. read more
CentennialNew catalog listings coming in early October
L821 This is a twig for grafting. Late Summer. Small fresh-eating crab about the size of a small plum. Tender crisp juicy flesh. Not sweet. Good in sauce. Highly scab resistant. Z2. read more
CharetteNew catalog listings coming in early October
L822 This is a twig for grafting. Fall. Very large aromatic all-purpose apple. Makes tart and spicy applesauce. Good for drying. Keeps a few weeks. Z3. read more
CherryfieldNew catalog listings coming in early October
L823 This is a twig for grafting. Fall. Conic pink-blushed and striped apple. Very nice fresh and cooking. Good keeper. Z4. read more
ChestnutNew catalog listings coming in early October
L824 This is a twig for grafting. Early Fall. Firm, crisp, juicy dessert crab excellent for fresh eating, pickles and sauce. Stores a month. Beautiful mid-late blooms. Z3. read more
CortlandNew catalog listings coming in early October
L825 This is a twig for grafting. Fall-Winter. Medium-large size, fine-grained, crisp, tender, juicy. All-purpose. Annual producer of heavy crops. Bears young. Z4. read more
Cox’s Orange PippinNew catalog listings coming in early October
L826 This is a twig for grafting. Fall. Medium-sized apple. Perfectly balanced flavor, aromatic crisp juicy tender flesh. All-purpose. Tree bears young and annually. Z4. read more
DabinettNew catalog listings coming in early October
L827 This is a twig for grafting. Late Fall. Medium-sized, medium-bittersweet cider apple. One of the most popular cider varieties. Not for eating fresh. Annual bearer. Z4. read more
DeaneNew catalog listings coming in early October
L828 This is a twig for grafting. Fall. An heirloom all-purpose apple with light yellow skin, red blush and short pink stripes. Fine-grained white tender juicy subacid fruit. Z4. read more
Duchess of OldenburgNew catalog listings coming in early October
L829 This is a twig for grafting. Late Summer. From Russia, well before 1800. Known in New England as one of the very best pie apples! Extremely hardy. Scab resistant. Z3. read more
Dudley WinterNew catalog listings coming in early October
L830 This is a twig for grafting. Fall. Originated in Maine. Fruit is firm but tender, juicy and aromatic. For fresh eating and cooking. Keeps into winter. Natural semi-dwarf. Z3. read more
Esopus SpitzenburgNew catalog listings coming in early October
L831 This is a twig for grafting. Fall-Winter. Medium-large, slightly tart, crisp and juicy. Thomas Jefferson’s favorite. Good acid source for cider. All-purpose. Good keeper. Z4. read more
FallawaterNew catalog listings coming in early October
L832 This is a twig for grafting. Fall-Winter. Very large, mildly sweet and juicy. Good eating, and for fresh sweet cider. Winter keeper. Blooms early-midseason. Z4. read more
FameuseNew catalog listings coming in early October
L833 This is a twig for grafting. Early Fall. Medium-small ruby-red thin-skinned apple. Flesh white, tender, juicy. Excellent fresh eating, sauce and fresh cider. Keeps until late December. Z3. read more
FrostbiteNew catalog listings coming in early October
L834 This is a twig for grafting. Fall-Winter. The most distinctive, complex, unusually flavored apple you'll ever try! Hardy, productive, reliable. Z3. read more
GalaNew catalog listings coming in early October
L835 This is a twig for grafting. Winter. One of the most famous of all modern dessert varieties. Sweet, crisp, juicy and low acid. Blooms midseason. Z5. read more
GideonNew catalog listings coming in early October
L836 This is a twig for grafting. Late Summer. Large sweet juicy pear-flavored fruit is great fresh and for sauce. Does not keep. Z3. read more
Gnarled ChapmanNew catalog listings coming in early October
L837 This is a twig for grafting. Fall. Large beautiful bittersweet cider apple. Blooms midseason. Z4. read more
Golden Russet (of NY)New catalog listings coming in early October
L838 This is a twig for grafting. Winter. Medium-sized russet apple. The champagne of cider apples, and excellent for eating. Keeps well into spring. Scab-resistant. Z4. read more
GoldRushNew catalog listings coming in early October
L839 This is a twig for grafting. Winter. Medium-to-large greenish-yellow dessert apple. Creamy white green-flecked flesh is hard, very crisp, juicy and tart. Disease-resistant and a great keeper. Z4. read more
GravensteinNew catalog listings coming in early October
L840 This is a twig for grafting. Summer. Famous pie apple. Med/large fruit makes outstanding eating and cooking. Flavorful and tart. Z4/5. read more
Gray PearmainNew catalog listings coming in early October
L841 This is a twig for grafting. Fall-Winter. Medium size, firm white juicy mildly tart flesh. Delicious distinct pear flavor. Keeps all winter. Annual bearer. Z4. read more
Grimes GoldenNew catalog listings coming in early October
L842 This is a twig for grafting. Fall. Medium-sized tart citrusy crisp dense firm fruit. Excellent for dessert and cooking. All-purpose. Good keeper. Annual bearer. Z4. read more
HaralsonNew catalog listings coming in early October
L843 This is a twig for grafting. Winter. A nearly perfect all-purpose apple for northernmost areas. Bright red fruit with white firm crisp juicy flesh. Very versatile. Keeps until March. Z3. read more
HarrisonNew catalog listings coming in early October
L844 This is a twig for grafting. Mid-Late Fall. Medium-small vintage cider apple. Rich firm dry yellow flesh. Famous cider said to be better than champagne! Z4. read more
Harry Masters JerseyNew catalog listings coming in early October
L845 This is a twig for grafting. Fall. Medium-large size. Medium-full bittersweet cider apple. Soft astringent tannin. Not for eating fresh. Z4. read more
Hayford SweetNew catalog listings coming in early October
L846 This is a twig for grafting. Fall-Winter. Medium-sized fruit with fine-grained rich sweet but rather dry flesh. Cooks up into thick sauce. Prized long ago for its keeping qualities in northern Maine. Z3. read more
Hewe’s Virginia CrabNew catalog listings coming in early October
L847 This is a twig for grafting. Fall. Sharp cider apple. One of few good for single varietal cider. Incredibly vigorous, productive. Hardy. Z4. read more
HoneycrispNew catalog listings coming in early October
L848 This is a twig for grafting. Winter. Medium-large apple. Sweet, juicy, snappy fresh eating. Keeps up to seven months. Tends to bear annually. Scab-resistant. Z3. read more
HoneygoldNew catalog listings coming in early October
L849 This is a twig for grafting. Winter. A Golden Delicious for the north. Large golden-yellow bronze-blushed aromatic fruit has crisp and juicy yellow flavorful flesh. Keeps all winter. Z3. read more
JonathanNew catalog listings coming in early October
L850 This is a twig for grafting. Fall-Winter. A very high-quality all-purpose apple. Medium-sized red fruit is firm, juicy, crisp, tender, aromatic and mildly tart. Stores all winter. Z4. read more
JudyNew catalog listings coming in early October
L851 This is a twig for grafting. Summer. Originated in Rome, Maine. Soft red early fruit. Annually bearing. Rare. Z4. read more
KavanaghNew catalog listings coming in early October
L852 This is a twig for grafting. Fall. Large, distinctive “cathead” shape. Mild, moderately crisp, moderately tart and subtle. All-purpose, especially good cooking. Z4. read more
KeepsakeNew catalog listings coming in early October
L853 This is a twig for grafting. Winter. Medium-sized very deep red apple with fine-textured light-yellow flesh. Hard, crisp, juicy and sweet. Keeps until June or July in the root cellar. Z3. read more
King DavidNew catalog listings coming in early October
L854 This is a twig for grafting. Fall-Winter. Medium-sized intensely flavored apple is fine, juicy and tender. Keeps till January. Blooms early-midseason. Z4. read more
King of Tompkins CountyNew catalog listings coming in early October
L855 This is a twig for grafting. Fall. Large juicy apple. Crisp yellow flesh, balanced flavor. Good fresh eating and cooking. Keeps until January. Annual bearer. Z4. read more
Kingston BlackNew catalog listings coming in early October
L856 This is a twig for grafting. Fall. Medium-sized bittersharp cider apple. Full-bodied vintage cider with nice blend of acid, tannins and sugar. Decent fresh-eating. Z4. read more
Koidu ReinetteNew catalog listings coming in early October
L857 This is a twig for grafting. Late Summer. Light yellow apple with pinkish blush. Flesh is white, dense, juicy, tart and flavorful. Fresh eating and cooking. Large blooms. Z4. read more
KolaNew catalog listings coming in early October
L858 This is a twig for grafting. Fall. Highly unusual apple and tree. Small green fruit is reminiscent of wet wool, grapefruit pith, bourbon, caramel and hair salon. Not bitter, but sharp and astringent. Sauce and cider. Z3. read more
LegaceNew catalog listings coming in early October
L859 This is a twig for grafting. Late Summer-Early Fall. All-purpose buttery yellow apple with striking red stripes, dots and splashes. Very juicy yellowish subacid flesh. Z3. read more
LibertyNew catalog listings coming in early October
L860 This is a twig for grafting. Late Summer-Fall. Medium size, crisp white flesh. All-purpose. Keeps till late fall. Scab-immune. Annual bearer, begins at early age. Z4. read more
MacounNew catalog listings coming in early October
L861 This is a twig for grafting. Fall. Medium-sized, very juicy aromatic white flesh. Crisp with rich sweet flavor. Excellent fresh eating. Vigorous tree. Z4. read more
MajorNew catalog listings coming in early October
L862 This is a twig for grafting. Early Fall. Medium-sized full bittersweet cider apple. Sweet, soft, woolly, juicy, bitter. Vigorous tree, scab-resistant. Z4. read more
Martha CrabNew catalog listings coming in early October
L863 This is a twig for grafting. Late Summer. Large-fruited crab for fresh eating, jellies, jams and other cooking. Beautiful bright rosy-red striped fruit. Yellowish flesh, crisp, juicy and delicious. Z3. read more
McIntoshNew catalog listings coming in early October
L864 This is a twig for grafting. Fall. The most important apple in the Northeast. Delicious and aromatic. All-purpose. Annual bearer. Very susceptible to scab. Z4. read more
Medaille d’OrNew catalog listings coming in early October
L865 This is a twig for grafting. Late Fall. Full bittersweet cider apple. Lots of tannin. Light yellow fruit mostly covered with tan russet. Combine with other late varieties. Z4. read more
Melody MakerNew catalog listings coming in early October
L866 This is a twig for grafting. Fall. Bittersharp cider apple. Medium-sized fruit will be of interest to northern russet-lovers and cider makers. Probably not for eating fresh. Z4. read more
MichelinNew catalog listings coming in early October
L867 This is a twig for grafting. Fall. Medium-bittersweet cider apple. Juice best for blending with other midseason varieties. Extremely popular in modern English cider orchards. Z4. read more
MildenNew catalog listings coming in early October
L868 This is a twig for grafting. Fall-Winter. Large size with coarse juicy sparkly crisp and melting flesh. All-purpose; famous for winter pies. Keeps until spring. Z3. read more
Milo GibsonNew catalog listings coming in early October
L869 This is a twig for grafting. Fall. Intensely flavorful dessert variety. Delicious licorice taste with hints of banana. Keeps till the New Year. Z4. read more
Moses WoodNew catalog listings coming in early October
L870 This is a twig for grafting. Summer. Medium-sized with fine-grained tender juicy flesh. All-purpose tart fresh-eating and cooking. Vigorous productive tree. Z4. read more
MutsuNew catalog listings coming in early October
L871 This is a twig for grafting. Fall-Winter. High-quality fruit for fresh eating and cooking. Mildly subacid and very flavorful. Great keeper. Large vigorous annually bearing tree. Z4. read more
NehouNew catalog listings coming in early October
L872 This is a twig for grafting. Early Fall. Full bittersweet cider apple. Best for blending with other early fall ripeners. Yellow fruit with a pinkish blush. Soft, juicy, low-acid, sweet and astringent. Z4. read more
New BrunswickerNew catalog listings coming in early October
L873 This is a twig for grafting. Late Summer. Medium-sized excellent all-purpose apple is extremely hardy. Highly recommended for northern growers. Blooms early season. Z3. read more
Newt GrindleNew catalog listings coming in early October
L874 This is a twig for grafting. Late Summer-Early Fall. Large picture-perfect aromatic fruit with medium-coarse juicy greenish flesh has a mild taste with hints of cherry and cinnamon. Z4. read more
Newtown PippinNew catalog listings coming in early October
L875 This is a twig for grafting. Winter. Renowned dessert, culinary and cider apple. Crisp, tender, fine-grained, juicy, sprightly, subacid. Mostly light green, sometimes a light orange-brown blush. Z5. read more
Northern SpyNew catalog listings coming in early October
L876 This is a twig for grafting. Winter. Famous heirloom apple. Very large, juicy, tender. Makes a great single-variety pie! All-purpose. Good keeper. Scab-resistant. Z4. read more
Nutting BumpusNew catalog listings coming in early October
L877 This is a twig for grafting. Late Summer. Medium-large fruit similar to Duchess. Juicy mildly subacid fine-grained flesh great for fresh eating and cooking. Originated in Perham, ME. Z3. read more
OpalescentNew catalog listings coming in early October
L878 This is a twig for grafting. Fall. Supremely flavorful dessert apple. Large brilliant deep red fruit. Crisp, sweet, tart and juicy. Best eaten fresh also considered a good cooking apple. Good keeper. Z4. read more
PewaukeeNew catalog listings coming in early October
L879 This is a twig for grafting. Fall-Winter. Ruddy-red striped and blushed cooking apple. Yellow flesh is crisp, firm, juicy, tender and subacid. Z3. read more
PipsqueakNew catalog listings coming in early October
L880 This is a twig for grafting. Fall. An offspring of Frostbite (MN 447). This russeted dessert apple is small, but packs a lot flavor. We eat them raw or baked whole rolled in cinnamon and sugar. Z4. read more
Pomme d’OrNew catalog listings coming in early October
L881 This is a twig for grafting. Late Summer. Large very juicy all-purpose apple. Good fresh and in summer pies. Large hollow core will sometimes contain juice. Rare. Z3. read more
Pomme GriseNew catalog listings coming in early October
L882 This is a twig for grafting. Fall. Medium-small russet fruit with a longtime reputation as one of the very best dessert apples. Superb fresh eating. Keeps fairly well, still crunchy in January. Z3. read more
Porter’s PerfectionNew catalog listings coming in early October
L883 This is a twig for grafting. Late Fall. Small medium-bittersharp cider apple. Heavy cropper. Scab resistant. Z4. read more
Pumpkin Sweet of Mt VernonNew catalog listings coming in early October
L884 This is a twig for grafting. Fall. Traditionally grown throughout the southern half of Maine. Large, roundish, russeted fruit. A true sweet cooking and cider variety with little or no acidity. Z4. read more
Red BoskoopNew catalog listings coming in early October
L885 This is a twig for grafting. Winter. Red mutation of popular Dutch variety Belle de Boskoop. Big blocky fruit has outstanding taste and cooks beautifully. Keeps well. Z4. read more
Red St. LawrenceNew catalog listings coming in early October
L886 This is a twig for grafting. Early Fall. Red mutation of St. Lawrence. Medium-large all-purpose variety great for dessert, sauce and pies. Tender sweet mildly tart flesh, tinted with red. Z3. read more
RedfieldNew catalog listings coming in early October
L887 This is a twig for grafting. Fall. Medium-large red-fleshed apple. Use for sauce, pies. Very sharp and bitter in cider. Two-toned flowers, bronze-red foliage. Z3. read more
Rhode Island GreeningNew catalog listings coming in early October
L888 This is a twig for grafting. Fall-Winter. Large, crisp and tart. Classic New England cooking apple; also great fresh eating. Keeps well into winter. Z4. read more
Ribston PippinNew catalog listings coming in early October
L889 This is a twig for grafting. Fall-Winter. Medium-large, sharp, crisp, rich, aromatic dessert apple. Also good in cider. Great fresh eating till January. Blooms midseason. Z4. read more
RolfeNew catalog listings coming in early October
L890 This is a twig for grafting. Early Fall. Medium-sized fruit is firm, sweet, mild. Excellent fresh eating and cooking. Similar to Mac. Keeps through the fall. Blooms midseason. Z3. read more
Roxbury RussetNew catalog listings coming in early October
L891 This is a twig for grafting. Winter. Medium-large, rich, spicy and juicy. A great late-winter dessert apple; good cooking. Stores until summer. Scab resistant. Z4. read more
SansaNew catalog listings coming in early October
L892 This is a twig for grafting. Fall. Modern high-quality dessert fruit. Medium-sized, crisp, juicy, well-balanced in flavor. Keeps about a month. Blooms midseason. Probably Z5. read more
Screen ShotNew catalog listings coming in early October
L893 This is a twig for grafting. Fall. Horribly bitter fruit guaranteed to jazz up even the dullest cider. One apple has enough phytonutrients to keep the doctors away for months. Probably Z4. read more
Shavel SharpNew catalog listings coming in early October
L894 This is a twig for grafting. Fall. Small astringent very juicy fruit. Bittersharp cider apple. The most bitter apple you’ll ever taste. Not for eating fresh. Z4. read more
Somerset of MaineNew catalog listings coming in early October
L895 This is a twig for grafting. Late Summer-Early Fall. Large all-purpose fruit with tender juicy subacid flesh. Makes a great single-variety pie. Keeps into late fall. Vigorous spreading form. Z4. read more
Spice SweetNew catalog listings coming in early October
L896 This is a twig for grafting. Late Summer. Medium-sized spice-flavored apple. One of the best for pies. Very good fresh eating, too. Probably blooms midseason. Z4. read more
St. Edmund’s RussetNew catalog listings coming in early October
L897 This is a twig for grafting. Early Fall. High-quality flavorful dessert apple is light yellowish-tan. Crisp fine-textured creamy-white-yellowish juicy aromatic flesh has pear-like flavor. Z4. read more
St. LawrenceNew catalog listings coming in early October
L898 This is a twig for grafting. Early Fall. Medium-large all-purpose apples. Visually striking. Crisp, juicy, tender, fine-grained flesh. For dessert, pies, or sauce. Z3. read more
State FairNew catalog listings coming in early October
L899 This is a twig for grafting. Summer. One of the best-flavored early apples for northern growers. Crisp, tender, juicy subacid. Glossy red round fruit. Z3. read more
Striped HarveyNew catalog listings coming in early October
L900 This is a twig for grafting. Summer. Very large, round fruit with moderately crisp, juicy, white flesh. Superior fresh eating. Z4. read more
Summer RamboNew catalog listings coming in early October
L901 This is a twig for grafting. Fall. One of the oldest varieties still being grown. A favorite fall sauce and general cooking apple. Juicy, mildly subacid and sweet. Z4. read more
Sweet SixteenNew catalog listings coming in early October
L902 This is a twig for grafting. Fall. Medium-sized apple. Sweet, nutty and spicy flavors. Fine-textured crisp flesh. Keeps till midwinter. Some resistance to scab. Z3. read more
Tater HouseNew catalog listings coming in early October
L903 This is a twig for grafting. Fall-Winter. From a seedling found growing on the side of a potato-house earth berm in Aroostook County, Maine. Beautiful, large, high quality fruit. Keeps well. Very hardy. Z3. read more
Tolman SweetNew catalog listings coming in early October
L904 This is a twig for grafting. Fall-Early Winter. One of the first American varieties. Unforgettably peculiar sweet flavor. Very low acidity. Truly all-purpose. Z4. read more
TrailmanNew catalog listings coming in early October
L905 This is a twig for grafting. Summer. Size and shape of an egg. Crisp, crunchy with spicy sweet flavor. Exceptional fresh-eating. Precocious, annually productive. Z2/3. read more
Washington SweetNew catalog listings coming in early October
L906 This is a twig for grafting. Fall. Large mild bittersweet apple with peculiar taste and low-acid sweetness ideal for baking and fermented cider. Blooms midseason. Z4. read more
WealthyNew catalog listings coming in early October
L907 This is a twig for grafting. Fall. Medium-sized. Tender juicy sweet tart white flesh. Famous all-purpose variety. Especially good pies. Small-med size tree. Z3. read more
Westfield Seek-No-FurtherNew catalog listings coming in early October
L908 This is a twig for grafting. Fall. Medium-sized firm crisp juicy apple is highly flavored. Famous heirloom dessert apple. Keeps till early winter. Blooms midseason. Z4. read more
Whitney CrabNew catalog listings coming in early October
L909 This is a twig for grafting. Late Summer. A crab suitable for the kitchen and lunch box! Excellent pickling and fresh eating. Intense and incredibly sweet. Vigorous, heavy bearing. Z3. read more
WicksonNew catalog listings coming in early October
L910 This is a twig for grafting. Fall. Small but flavorful. Crisp, juicy, tart, tangy, spicy. Good in hard cider. Keeps until January. Bears young, heavily, annually. Z4. read more
Williams PrideNew catalog listings coming in early October
L911 This is a twig for grafting. Summer. Nice balance of tart and sweet. Crisp and juicy fresh-eating; fine cooking. Disease-resistant; scab immune. Z4. read more
Windham RussetNew catalog listings coming in early October
L912 This is a twig for grafting. Late Fall. Distinctly bumpy rough texture. Highly flavored. Excellent dessert apple for the connoisseur. Z4. read more
WinekistNew catalog listings coming in early October
L913 This is a twig for grafting. Summer. Medium-sized fruit with almost solid beet red flesh: a real eye popper! Very good and extremely tart. Good addition to cider and sauce. Z3. read more
WinesapNew catalog listings coming in early October
L914 This is a twig for grafting. Winter. One of the oldest American apples. Fruit covered with reddish blush and deeper red stripes. Tart reddish juice great for cider. Outstanding pies. Excellent keeper. Z4. read more
Winn RussetNew catalog listings coming in early October
L915 This is a twig for grafting. Winter. Medium-large russet is great for fresh eating and cider. Keeps till May. Rare. Z3/4. read more
Winter BananaNew catalog listings coming in early October
L916 This is a twig for grafting. Fall-Winter. Famous American heirloom apple. Large brilliant shiny yellow with a bright red blush. Best for fresh eating: aromatic, slightly crisp, juicy, mild. Good sauce. Z4. read more
Wolf RiverNew catalog listings coming in early October
L917 This is a twig for grafting. Fall. Huge fruit with firm but tender flesh. Aromatic tart flavor. Famous old-time apple. Excellent cooking and drying. Scab-resistant. Z3. read more
Yarlington MillNew catalog listings coming in early October
L918 This is a twig for grafting. Fall. Medium-sized medium-bittersweet cider apple. Low-acid aromatic fruity cider. Highly recommended for commercial growers. Z3/4. read more
Yellow TransparentNew catalog listings coming in early October
L919 This is a twig for grafting. Summer. Medium-sized tender-skinned tart apple for fresh-eating and sauce. Ripens early August. Not a keeper. Incredibly hardy. Blooms midseason. Z3. read more
Zabergau ReinetteNew catalog listings coming in early October
L920 This is a twig for grafting. Winter. Excellent fresh eating. Very large grayish-brown russeted fruit with firm white fine-grained flesh and nutty sweet-sharp flavor. Good keeper. Z4. read more