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Books

Book
Apples and the Art of Detection: Tracking Down, Identifying and Preserving Rare Apples
9470 by John Bunker, 407 pages, 8½x11, softcover. I’ve been listening to John Bunker talk about apples for as long as I can remember. The old varieties... read more
Book
The Apples of New England
9474 by Russell Steven Powell, 214 pages, 7¼x7¼, hardcover. Apples were planted in New England as far back as 1604 when the French explorer Pierre du... read more
Book
Apples to Cider: How to make cider at home
9477 by April White with Steve Wood, 152 pages, 8x10, softcover. The current revolution in fermented cider has been an effort of thousands of... read more
Book
Uncultivated: Wild Apples, Real Cider, and the Complicated Art of Making a Living
9791 by Andy Brennan, 274 pages, 6x9, hardcover. This book could become The One-Straw Revolution for the 21st century. Forty years ago, Masanobu... read more